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求用英语介绍怎么做一道菜

发布时间: 2022-12-11 13:45:13

㈠ 怎样用英语描述一道菜的做法

fried
egg
the
use
of
materials:
an
egg,
a
little
soy
sauce
practice:
break
the
egg
and
put
into
a
bowl,
and
then
heat
the
pan.
add
oil
to
lay
down
the
egg
frying,
it
can
be
half-cooked,
or
cooked
whole,
or
on
both
sides
golden.
add
some
soy
sauce
in
the
egg
or
can
sprinkle
pepper,salt
while
fry
it.
油煎荷包蛋
用料:鸡蛋1粒,酱油少许
做法:将鸡蛋打入碗中,烧热锅。放入油内放下鸡蛋煎,容可以煎至半生熟,或全熟,或两面金黄。放入些酱油在煎蛋时或可以洒些胡椒粉,细盐。

㈡ 怎样用英语描述一道菜的做法

用英语描述一道菜的做法的时候可以参考如下步骤:

  1. 列举本次需要使用的食材(油盐酱醋等)一般需要附上重量或者数量等具体描述;(Make a list for all the ingredients used in the dish such as oil, salt, and the amount used)

  2. 列举本次需要的炊具,(锅碗瓢盆等);(Prepare the tools for the dish, for example, pan)

  3. 按照时间顺序排列加工顺序,(先煎炒后蒸煮等);(Step by step in thechronological order to discribe what to do and next. )

㈢ 用英语介绍一道菜的制作过程作文英语作文80-100写

1. Cut the tomatoes into decent slices.
2. Crack two eggs into a bowl and beat with an egg beater until egg yolk is fully mixed with the egg whites.
3. Heat a pan on the stove for about one minute.
4. Add about two tea spoons of cooking oil and wait for the oil to heat up.
5. Pour the tomatoes into the pan, fry it briefly.
6. Add a tea spoon of sugar before removing the tomatoes from the pan.
7. Pour the egg mixture into the pan and fry until eggs turn solid.
8. Pour the tomatoes in again and stir them together.
9. Add flavouring.
10. Take eggs and tomatoes out when they look well cooked.
Fried egg
The use of materials:an egg,a little soy sauce
Practice:Break the egg and put into a bowl,and then heat the pan.Add oil to lay down the egg frying,it can be half-cooked,or cooked whole,or on both sides golden.Add some soy sauce in the egg or can sprinkle pepper,salt while fry it.
油煎荷包蛋
用料:鸡蛋1粒,酱油少许
做法:将鸡蛋打入碗中,烧热锅.放入油放下鸡蛋煎,可以煎至半生熟,或全熟,或两面金黄.放入些酱油在煎蛋时或可以洒些胡椒粉,细盐.
My family 我的家人英语作文
There are 5 members in my family, my father,mother,elder brother, elder sister and me.My brother and sister were married,my brother has a 4 years old daughter.
We moved to Shanghai when i was 3 years old, my parents are running business in a company until now. My father is a little bit childish, he feel that nothing is important than children happy, so he always satisfy to what we want since we were small. my mother take much care to this family, i used to feel than my mother is annoying, but now i understand what my mom did was for our own good.
My brother is cuteand very tolerate, my sister is a strong-determination women, we fought everyday when we were small, but our relationship is close.
I feel happy to have such family.
我最喜欢吃的食物-饺子(My Favorite Food -JiaoZi)
In the spring festival we often eat JIAOZI . It is made from pie of meat,different vegetables that covers the whole pie.
Chinese like JIAOZI not only because of its delicious taste but also because of its meaning of families get together ring Spring Festival.
I like to eat JIAOZI very much!
运动——My Favorite Sport
Many people like to swim in summer. So do I. My favorite sport is swimming. Just imagine! What fun it is to jump into the water in hot summer! In hot weather, I often go to swim in the swimming pool with my family. Swimming can not only make us strong and healthy, but also helps us to keep in good shape. But few people like to swim in winter because it is too cold.Swimming in winter needs much courage. I hope one day I can be strong enough to swim in winter.
用英语介绍一道菜的制作过程 作文 - : 1. Cut the tomatoes into decent slices.2. Crack two eggs into a bowl and beat with an egg beater until egg yolk is fully mixed with the egg whites.3. Heat a pan on the stove for about one minute.4. Add about two tea spoons of cooking oil and wait for ...

用英语介绍一道菜的制作过程 - : Pork and Vegetable Dumplings Mix some pork,leafy vegetables and salt.Then make small circles of dough. Put the meat,leafy vegetable and salt on the dough.Close the dough arou...

用英语介绍一道菜的制作过程最好是中菜 - :[答案] Pork and Vegetable Dumplings Mix some pork,leafy vegetables and salt.Then make small circles of dough.Put the meat,leafy vegetable and salt on the dough.Close the dough around the meat.Put the mplin...

英语翻译介绍一道菜的制作过程:葱花炒蛋,用英语来描述. - :[答案] Introced a recipe:chopped green onion scrambled eggs

用英文介绍一道菜的做法(一两百字) - : "写一封邮件为你的朋友介绍一道菜的做法".(这是我自己写的,可能会有一点语法错误)dearlily,youknowthati'mgoodatcooking,soi'.atfirst,youshouldcleansomemeat,thencutitintoslices.secondly,...

用英语描述做一道菜的过程 - : 用英语描述一道菜的做法的时候可以参考如下步骤:1. 列举本次需要使用的食材(油盐酱醋等)一般需要附上重量或者数量等具体描述;(make a list for all the ingredients used in the dish such as oil, salt, and the amount used)2. 列举本次需要的...

25句英文介绍一个菜的做法 - : Shui Zhuyu the procere 水煮鱼的做法 1, kills the fish the cleaning, chops from beginning to end, the pie...

用英语介绍一道菜的做法,最好有中文翻译,初三左右水平 - : fried egg the use of materials: an egg, a little soy sauce practice: break the egg and put into a bowl, and then heat the pan. add oil to lay down the egg frying, it can be half-cooked, or cooked whole, or on both sides golden. add some soy sauce in the...

求用英语简述一道中国传统菜肴的制作过程 - : 炸酱面的制作方法:Cooking method: 1. The frying pan burns heat , oil fever of having a temperature till eighty per cent , puts in onion powder , blows up out scen...

一个菜的英文介绍做法 - : 给你一个大众菜,英文摘自:http://yingyuzuowen.com.cn/daxue/174402197.html,中文是我翻译的,希望对你有帮助.照片你可以输入本菜名检索,有很多照片.Shredded Pork with Green Peppers 青椒肉丝 Ingredients: 原料:300 grams (0....

㈣ 用英语介绍一道菜的做法及翻译

Fried egg
The use of materials:an egg,a little soy sauce
Practice:Break the egg and put into a bowl,and then heat the pan.Add oil to lay down the egg frying,it can be half-cooked,or cooked whole,or on both sides golden.Add some soy sauce in the egg or can sprinkle pepper,salt while fry it.
油煎荷包蛋
用料:鸡蛋1粒,酱油少许
做法:将鸡内蛋打入碗中,烧热锅容.放入油放下鸡蛋煎,可以煎至半生熟,或全熟,或两面金黄.放入些酱油在煎蛋时或可以洒些胡椒粉,细盐.

㈤ 用英语介绍一道菜的做法,最好有中文翻译,初三左右水平

蛋黄炒南瓜
Egg yolk Fried pumpkin
原料:
Raw material:
南瓜(要粉粉的那种,不要太嫩的,直径20cm左右的可以吃两顿),咸鸭蛋黄3~5个(蛋黄选那种油多点的红蛋黄好)。
Pumpkin (powder powder of that kind of, don't be too tender, diameter 20 cm can eat two meal), salted ck egg yellow 3 ~ 5 (egg yolk choose that kind of oil more red yolk).
步骤:
Steps:
1、南瓜切片待用,尽量切薄一点哦,不容易熟的。
1, pumpkin slice to use, as far as possible to cut thin little oh, not easy ripe.
咸鸭蛋黄捣碎,越碎越好,有的时候会放点料酒帮助它碎。
Salted ck egg yellow pounding, the broken the better, sometimes will put some rice wine help it broken.
2、热锅加油,油稍微多一点,到5、6成热时加蛋黄炒一炒,炒到蛋黄冒泡。
2, hot pot of oil, the oil slightly more, to 5, 6 into hot add egg yolk Fried a Fried, Fried to egg yolk bubble.
3、加南瓜片炒,加盐翻炒。
3, add pumpkin piece of Fried, add salt to stir.
炒一会停一会炒一会停一会,要炒挺久的,因为南瓜不容易熟。
Stir-fry for a while stop for a moment and stir well stop for a moment, want to fry a long, because the pumpkin not easy to practice.
4、后面可以稍微放一点点水,免得炒焦了。
4, a little behind can put a little bit of water, so that the Fried coke.
炒的过程当中可以自己试试看熟了没有。
Fried process can try it's ready.
5、加鸡精,翻炒均匀就可以出锅了。
5, add chicken, stir fry can out of the pot.
可能也可以在炒之前把南瓜先过一下滚水,比较容易熟一点
May also can be in before fry the pumpkin to go through the water, easier to practice a little

㈥ 用英语介绍一道菜的做法以及这道菜所要用的材料,要加上中文,但求要简单的。

简易海绵蛋糕
简易海绵蛋糕的做法就是用事先的混合粉。

材料:Ingredients:

200gm 海绵蛋糕混合粉 200gm sponge cake mix flour

4粒蛋 4 eggs

4大匙水 4tbsp water

4大匙溶解牛油 4tbsp melted butter

做法 Method:
准备好全部材料 Get ready all the ingredients
先将混合粉和蛋放入搅拌碗中 Put sponge cake mix flour and eggs into a mixing bowl
用低速度搅拌均匀成糊状 Use low speed to mix into smooth batter
转高速度,打至面糊呈乳白状 Change to high speed and beat batter until white and creamy
加入4大匙水,打至发起 add water and continue to beat until light and fluffy
可用面糊写成“0”字而保持10秒不变 To test, use mixture to drip into a "0" shape and it can keep the shape for 10 seconds
加入牛油 Add in butter
用塑胶刮板轻轻往同一方向搅拌均匀即可 use a plastic spatula and mix in one direction until well-combined
倒入烤盘中,用180'C烘30-35分钟或至熟便可 Pour into a lined and greased baking tin, bake in a pre-heated oven at 180'C for 30-35 minures until cooked and golden brown

MEMO :

海绵蛋糕的拌打时间没有一定的标准,需依所采用的拌打器而定。如果用的是小型手提搅拌器,可用冷蛋及冷水,会比较容易及快打至发起。There is no fixed time for beating the sponge cake mix and eggs. It depends on the type of cake mixer used. If using small cake mixer, it is better to use cold eggs and cold water from the fridge for easy rising.

加入牛油时,面糊需保持其浓度,如果已开始变稀或有泡沫的话,表示里边的空气泡已被破坏,做出来的蛋糕质感肯定会粗糙。When mixing in melted butter, the mixture should stay thick and fluffy. If mixture

㈦ 做一道菜的英文叙述

Slightly Fried Dumpling with Pork 似乎是煎饺 Ingredients: 500 grams (1.1 lb) wheat flour 250 grams (0.55 lb) minced pork 5 grams (5/6 tsp) salt 5 grams (1 tsp) sugar 5 grams (1 1/4 tsp) MSG 10 grams (1 1/2 tsp) soy sauce 15 grams (1 tbsp) cooking wine 5 grams (1/6 oz) finely cut scallions 5 grams (1/6 oz) chopped ginger 150 grams (12 tbsp) cooking oil Directions: 1. Mix the minced pork well with the salt, sugar, MSG, soy sauce, cooking wine, scallions and ginger. Add 50 g (3 tbsp) of water and stir in one direction till you feel the sense of elasticity. 2. Mix the flour with 200 g (2/5 cup) of boiling water, make the dough into long and round shape and rece to 40 pieces. Press and roll into wrappings each about 6 centimeters (2.4 inches) in diameter. Put in the filling, fold and wrap into crescent shapes. 3. Put the cooking oil into the frying pan, heat and when the oil is about 135-200�0�2C (275-390�0�2F), place the raw mplings in. Heat for one minute, sprinkle 100 g (6 tbsp) of water and put on the pan cover. Use strong fire to heat five minutes. When the water disappears, the mplings are ready. (It may take several repetitions to cook all the 40 mplings because of the size of the pan.) Features: Beautiful to look at and delicious to eat. Taste: Salty and tasty.

稍微锅贴猪肉 似乎是煎饺 成份: 500克( 1.1磅)小麦面粉 250克( 0.55磅)碎猪肉 5克( 5 / 6茶匙)盐 5克( 1小勺)糖 5克( 1 1 / 4茶匙)味精 10克( 1 1 / 2小勺)酱油 15克( 1大勺)料酒 5克( 1 / 6盎司)精细削减大葱 5克( 1 / 6盎司)切碎生姜 150克( 12大勺)食用油 方向: 1 。混合剁碎的猪肉以及盐,糖,味精,酱油,料酒,大葱,生姜。购买50克( 3大勺)水和一个方向搅拌至您感受弹性。 2 。混合面粉200克( 2 / 5杯)的开水,使面团纳入长期和圆形和减少至40件。新闻和滚动到包装每个约六厘米( 2.4英寸)的直径。放在灌装,折叠和包装成新月形状。 3 。把食用油到煎锅,热,当石油约135-200 ℃ ( 275-390 ℉ ) ,把原料饺子英寸热一分钟,撒上100克( 6大勺)水和提出的泛封面。使用强火加热5分钟。当水消失,饺子已经准备就绪。 (这可能需要几个重复做饭的所有40个饺子,因为规模的潘。 ) 特写:美丽的审视和美味的食物。 口味:咸和美味。

㈧ 用英文介绍一道家常菜

Mapo doufu, one of sichuan's traditional dishes, belongs to sichuan cuisine.

(麻婆豆腐,是四川省传统名菜之一,属于川菜。)

The main raw materials for the ingredients and tofu, the main materials are tofu, ground beef, pepper and pepper and so on.

(主要原料为配料和豆腐,材料主要有豆腐、牛肉末、辣椒和花椒等。)

The numbness comes from the sichuan peppercorns, and the spiciness comes from the chilies.

(麻来自花椒,辣来自辣椒。)

This dish highlights the "hot and spicy" features of sichuan cuisine.

(这道菜突出了川菜“麻辣”的特点。)

It has a unique taste and smooth taste.

(其口味独特,口感顺滑。)

Today, mapo doufu travels far and wide.

(如今,麻婆豆腐远渡重洋。)

In the United States, Canada, Britain, France, Vietnam, Singapore, Malaysia, Japan, Australia and other countries to settle down.

(在美国、加拿大、英国、法国、越南、新加坡、马来西亚、日本、澳大利亚等国安家落户。)

From a home - style dishes jumped onto the great hall, has become an international food.

(从一味家常小菜一跃而登上大雅之堂,成了国际名菜。)

(8)求用英语介绍怎么做一道菜扩展阅读

麻婆豆腐历史起源:麻婆豆腐始创于清朝同治元年(1862年),在成都万福桥边,有一家原名“陈兴盛饭铺”的店面。店主陈春富(陈森富)早殁,小饭店便由老板娘经营,女老板面上微麻,人称"陈麻婆"。

当年的万福桥是一道横跨府河,常有苦力之人在此歇脚、打尖。光顾饭铺的主要是挑油的脚夫。陈氏对烹制豆腐有一套独特的烹饪技巧,烹制出的豆腐色香味俱全,不同凡响,深得人们喜爱,她创制的烧豆腐,则被称为“陈麻婆豆腐”,其饮食小店后来也以“陈麻婆豆腐店”为名。

㈨ 用英文介绍一道菜的做法(一两百字)

"写一封邮件为你的朋友介绍一道菜的做法".(这是我自己写的,可能会有一点语法错误)

Dear Lily,
You know that I'm good at cooking, so I'll show you a recipe for your dinner party.
At first, you should clean some meat, then cut it into slices. Secondly, you should season the meat with salt and pepper. It needs some herbs too. As soon as you've fried the onions, you should add the meat. It's better to add the herbs after the meat has cooked a little, otherwise they will lose their flavor. When it's all in, you should add the garlic and some wine. Overall, an excellent dish! It's mouthwatering!
Best wishes for you,
Lovingly yours,
Yoyo

㈩ 用英文介绍一道菜的做法(一两百字)

"写一封邮件为你的朋友介绍一道菜的做法".(这是我自己写的,可能会有一点语法错误)
dear
lily,
you
know
that
i'm
good
at
cooking,
so
i'll
show
you
a
recipe
for
your
dinner
party.
at
first,
you
should
clean
some
meat,
then
cut
it
into
slices.
secondly,
you
should
season
the
meat
with
salt
and
pepper.
it
needs
some
herbs
too.
as
soon
as
you've
fried
the
onions,
you
should
add
the
meat.
it's
better
to
add
the
herbs
after
the
meat
has
cooked
a
little,
otherwise
they
will
lose
their
flavor.
when
it's
all
in,
you
should
add
the
garlic
and
some
wine.
overall,
an
excellent
dish!
it's
mouthwatering!
best
wishes
for
you,
lovingly
yours,
yoyo

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