关于介绍牛肉的英语怎么说

1. 用英语描述牛肉

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2. 对牛肉的介绍（英文）

看看以下是否足够：

Beef is the culinary name for meat from domestic cattle. Beef can be harvested from cows, bulls, heifers or steers. It is one of the principal meats used in the cuisine of the Middle East (including Pakistan and Afghanistan), Australia, Argentina, Brazil, Europe and the United States, and is also important in Africa, parts of East Asia, and Southeast Asia.

Beef is a good source of protein and minerals such as zinc, selenium, phosphorus and iron, and B vitamins. Beef muscle meat can be cut into steak, roasts or short ribs. Some cuts are processed (corned beef or beef jerky), and trimmings, usually mixed with meat from older, leaner cattle, are ground, minced or used in sausages. The blood is used in some varieties of blood sausage.

Beef is the third most widely consumed meat in the world, accounting for about 25% of meat proction worldwide, after pork and poultry at 38% and 30% respectively. In absolute numbers, the United States, Brazil, and China are the world's three largest consumers of beef. However, beef is considered a taboo food in some cultures, especially in Indian culture; it is also discouraged among some Buddhists.

Beef can be divided into primal cuts. These are basic sections from which steaks and other subdivisions are cut. Since the animal's legs and neck muscles do the most work, they are the toughest; the meat becomes tender as distance from hoof and horn increases. Different countries and cuisines have different cuts and names, and people sometimes use the same name for a different cut.

希望对你合用．

3. 急！！！这是有关牛肉的英文，哪有大侠能帮忙翻译下。悬赏马上给哦

BEEF HONEYCOMB TRIPE -- 牛百叶#1739 BEEF LOIN, STRIP LOIN, BONELESS --去骨牛排肉 #180,COMMERC 0X1（商用牛肉一块？这个可能不太准，估计是雪花肉） LESS THAN 1/4 IN TRIM（瘦肉成分少于1/4）-- 12-15 LBBEEF RIBEYE （12-15磅的短肋/肋排心/肋眼）； 3,5-4 KG BONELESS MONGOLIA FROZENBEEF OXTAIL（3.5--4公斤的雪藏去骨蒙古牛尾肉） #1791 DISJOINTEDBEEF BRISKET（ 牛胸肉碎块）MONGOLIA FRESHBEEF BLADE BONELESS （蒙古鲜牛肉片，无骨）； 3.5 KGBEEF GROUND BEEF PATTIES （3.5公斤碎牛肉饼/碎牛肉泥）； #1136 80/20 4 OZBEEF STEW（4安士牛腩） FROZENBEEF TOPSIDE （雪藏牛股内肉（针扒））CHINA GRADE S FROZENBEEF FLANK, FLANK STEAK SKINNED （中国S级雪藏牛腩， 带牛扒肉牛腩）#193 CHOICE 1-2 LB（1-2磅）BEEF TONGUEBEEF EYE OF ROUND（ 同古牛肉臀肉肉眼） 1.3 KGBEEF LOIN, TENDERLOIN, FULL, SIDE MUSCLE OFF, DEFATTED（1.3公斤 牛腰脊肉，菲力牛柳，全块，不含边缘骨肉，不含肥肉）#190A COMMERCIAL, 4UPBEEF STRIPLOIN BONELESS（商用 4up 里脊肉，不带骨）3 RIBS 0X1 GRASS FED （3 根短肋 牛草料饲养）4 KG UP AUSTRALIABEEF RIB, RIBEYE LIP OFF GRASS FED（4公斤 上部位 澳洲标准牛肋脊肉，不带肋眼肉， 草料饲养） 3 RIB 3 KG UP AUSTRALIABEEF STRIPLOIN （3根肋排 上部澳洲标准里脊肉）MONGOLIA FRESH GRADE ABEEF TENDERLOIN CHAINLESS （蒙古 新鲜级 A级菲力牛柳，不带筋）； 1,8 KG MONGOLIA GRADE A FRESHBEEF BRISKET（1.8公斤 蒙古 A级新鲜牛胸肉） CORNED TIN 340 GRDIM SUM CANTONESE BEEF SHAO MAI 20 GR FROZEN （罐头装340克 广东牛肉粒） 雪藏牛肉烧卖20克（最后一个翻译先后顺序可能有点问题因为不是专业的请谅解）

4. 牛肉英文翻译

beef 英[bi:f] 美[bif]
n. 牛肉; 菜牛来（饲养以供肉食自的牛）; 体力; 怨言，牢骚;
vi. 抱怨，大发牢骚;

例句：
I fried up the beef
我把牛肉煎了一下。

5. 牛肉（翻译成英语是什么

beef 比副（“副”是轻音、“比”是重音）注意：你啊，千万别把这单词当成语文拼音这样拼了。。—，—
如果不行的话，建议在网上听听，那里有的！

6. 牛肉的英文怎么写

beef：

1、意思：

n.牛肉；肌肉；力气；牢骚

v.抱怨；告发；加强

2、发音：英[biːf]美[biːf]

3、用法：

beef的基本意思是供食用的“牛肉”，是不可数的物质名词，一般也不加冠词。引申可指“肌肉”“肌力”。beef还可指“菜牛”，这时是可数名词，其复数形式可以是beeves，也可以是beefs。

(6)关于介绍牛肉的英语怎么说扩展阅读：

近义词：gripe

1、意思：

n.抱怨；肠绞痛

v.抱怨；使 ... 痛苦；抓住；掌握

2、发音：英[ɡraɪp]美[ɡraɪp]

3、例句：

My only gripe about the hotel was the food.

我对这家旅馆唯一不满的是食物。

4、词汇搭配：

gripe about抱怨

in the gripe of在 ... 的控制...

7. 牛肉，猪肉，用英语怎么说

牛肉：，猪肉：Pork

一、beef

1、读音：英[biːf]美[biːf]

2、意思是：

n. 牛肉；肌肉；力气；牢骚

v. 抱怨；告发；加强

3、例句：

1、Do you like stewed beef?

你喜欢吃炖牛肉吗？

2、Africa is exporting beef to Europe.

非洲向欧洲出口牛肉。

二、Pork

1、读音：英[pɔːk]美[pɔːrk]

2、意思是：n.猪肉

3、例句：

1、The little girl only eats lean pork.

这个小女孩只吃瘦肉。

2、In some religions pork is considered impure.

某些宗教认为猪肉是亵渎的。

(7)关于介绍牛肉的英语怎么说扩展阅读

词汇用法：

1、beef的基本意思是供食用的“牛肉”,是不可数的物质名词,一般也不加冠词。引申可指“肌肉”“肌力”。

2、beef还可指“菜牛”，这时是可数名词，其复数形式可以是beeves，也可以是beefs。

3、美国俚语中beef还可作“抱怨”“牢骚”解,此时复数形式是beefs。