蛋炒饭用英语怎么介绍

㈠ 蛋炒饭用英语怎么说求知道！

正解是：Fried rice with egg！

㈡ 蛋炒饭用英语怎么说

fried rice with egg
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㈢ 蛋炒饭的做法 英语作文

Today is a good day!Get up in the morning,I made breakfast for myself -- I most familiar egg fried rice!
First of all,I to the pot of oil,a few minutes later,I began to fry eggs,I lay 2 eggs,fried up seriously,so it is familiar with,and I put the meal fell,egg fried rice is ready.
Ah,do their own breakfast,really fragrant ah!
翻译：
今天是一个美好的一天!早上起来,我为自己做起版了早饭——我最熟悉的蛋炒饭权!
首先,我往锅里下了油,几分钟后,我开始煎蛋了,我放下了2个鸡蛋,认真的煎起来,等它熟了,我又把饭倒了下去,蛋炒饭就做好了.
啊,自己做的早饭,真香啊!

㈣ 请问蛋炒饭的英语简称

你好
这是英文做法：
First, Fried rice with egg rice had better put in freezer refrigeration once, so rice complete fry out, won't stick on a full.

Second, eggs wrapped with grain, this is I yesterday in online to see ~ originally I are eggs to egg fry, fry, then to rice meal mixed together, actually such fry out, rice don't easy to fry trenchant, easy to fry the granular paste, agglomerate ~ and chunks of eggs is sometimes not feel like oh ~ but eggs wrapped with different grain ~ anyone can fry out granular chiseled Fried rice oh ~ of course need you fry a bit longer ~ like Fried rice hard have taste of ~ oh like Fried while more soft, probably needs five or six minutes can ~ is as clear ~ if not add citrus in egg, can the pickle add a little salt ~ this juice of relatively even ~ salty will sprinkle on pot than direct good ~
希望回答对你有帮助，望采纳！

㈤ 英语作文蛋炒饭的过程80个单词

Today is a good day! Get up in the morning, I made breakfast for myself -- I most familiar Fried Rice with Eggs!

To cook Fried Rice with Eggs, you need a bowl of rice, two eggs, some green onion, some salt and oil, and some relish.
First, you whip the eggs, then heat the rice in the wok, next take out the rice and put two spoons of oil to the wok. When the oil is warm, pour in the whipped eggs, stir them a little and then mix the rice into the eggs. Finally, add green onion and relish.
Turn off the stove and take the Fried Rice with Eggs out to a plate

㈥ 用英文描述蛋炒饭长什么样

Egg fried rice is a colorful,tasty and easy-to-make dish. The main ingredients are long grain rice, egg and green onion for flavor and garnishing. To make it nutritious and colorful,
you can add various vegetables such as diced carrots, bell peppers, peas and corn, etc.
It's a dish that many people grow up with. The enticing aroma of egg mixed with green onion and soy sauce always brings back lots of our childhood memories.

㈦ 蛋炒饭的英文介绍，不是介绍做法 材料，是介绍营养价值和好处坏处之类的，麻烦多一点，全面一点，急求！

The nutritional value of Fried rice with egg: 1 Steamed Rice Fried rice with egg:
Rice is the main component of carbohydrate and protein in rice is mainly m protamine, amino acid composition completely, the body is easily digested and absorbed; rice can provide rich vitamin B; rice with Buzhong, Jianpi Yangwei, Yi Jing Qiang Chi, and the five internal organs, pass blood, Satoshi ear eyesight, relieving restlessness and thirst quencher, antidiarrheal effect.
2 eggs:
Egg contains rich protein, fat, vitamins and iron, calcium, potassium and other human needs of minerals, the protein is nature's most excellent protein, liver tissue injury repair; also rich in DHA and lecithin, egg yolk, of nervous system and body development advantage, brain puzzle, improve memory and promote liver cell regeneration; eggs contain more vitamin B and other trace elements can decomposition and oxidation of human carcinogen, has anti-cancer effect; egg sweet, flat; with Yangxin tranquilize the nerves, blood, Ziyin Runzao efficacy

㈧ 蛋炒饭的英语

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翻译

Fried rice with egg

㈨ 怎样用英语表达做蛋炒饭

How To Make Fried Rice with Eggs (蛋炒饭)

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Step 1: Fry the egg （炒蛋）
Add a little oil to a hot wok, drop in the egg and stir rapidly to break it up.

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Step 2: Add the garlic and rice （炒饭）
Add another drop of oil to the wok, followed by the garlic and the rice. Stir until well mixed.

Refrigerated rice is used in this recipe because when rice is chilled, the grains don't tend to stick together. This makes it the perfect consistency for fried rice dishes.

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Step 3: Mix the vegetables （加蔬菜）
Add the peas, carrots, and spring onions and mix thoroughly.

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Step 4: Add the sauces and season （放调料）
Add the oyster and soy sauces and season with salt and white pepper. Toss it all together and remove from the heat.
Another useful tip
White pepper is the perfect choice to use with any Asian dish. Its special flavor goes well with this style of cooking.