角菜酸盐英语怎么说及英文翻译
『壹』 求“蒸菜”的英文说法。。。最好哪位高人能把浏阳蒸菜用英文介绍一下。。。
浏阳蒸菜是湘菜中的一道传统菜系,相传起源于明朝,历经500多年发展。 以蒸腊菜为主,基本菜品有:干扁豆蒸蜡肉丁、 清蒸火腿肉、剁椒蒸土豆、清蒸土家蜡肉、清蒸鸡蛋、清蒸茄子、清蒸干豆角、清蒸芋头,以及清蒸白豆腐、干豆腐、 黄豆腐、黑豆腐、臭豆腐、白沙豆腐、卤豆腐、清蒸青辣椒等。浏阳蒸菜做法也颇多。
翻译Liuyang evaporate hunan cuisine is one of the traditional cuisine, said to the Ming dynasty, after 500 years originated in development. To evaporate la cuisine is given priority to, basic dishes are: dry lentils steaming wax diced meat or chop ham, steamed steamed potatoes, steamed pepper tujia wax meat, steamed egg, steamed eggplant, steamed dry beans, steamed taro and steamed white bean curd, dry bean curd, yellow bean curd, black bean curd, stinky tofu, pak sha bean curd, halogen tofu, steamed green peppers, etc. Liuyang steamed vegetables practice is quite a lot.
浏阳蒸菜健康、味美、价廉、快捷。 以蒸腊菜为主,基本菜品有:干扁豆蒸蜡肉丁、
浏阳蒸菜
[1] 清蒸火腿肉、剁椒蒸土豆、清蒸土家蜡肉、清蒸鸡蛋、清蒸茄子、清蒸干豆角、清蒸芋头,以及清蒸白豆腐、干豆腐、 黄豆腐、黑豆腐、臭豆腐、白沙豆腐、卤豆腐、清蒸青辣椒、清蒸鱼头、清蒸火焙鱼,还有清蒸空心酸菜、红薯酸菜、青菜酸菜, 豆角酸菜,以及清蒸豆子、清蒸香肠、清蒸猪肉、鸡丁、牛肉丝,清蒸伏鱼、 伏鸡、伏鸭, 清蒸干笋、 小笋、豆笋, 清蒸青菜、清蒸黄菜等,达数十种之多。蒸菜色泽丰富,多以辣为主。 但因蒸气去火, 因此清毒润肺。
做蒸菜讲究颇多。首先绝不用高压锅、电炉快蒸,大多店家都是早早起床,买新鲜菜或准备特制菜,然后打开蒸笼, 细细漫漫的蒸。 有的菜还要一蒸二蒸三蒸,如蒸木瓜,必须做到七蒸七晒,最后入味冰糖,才叫美味。蒸菜的碗,多为磨纱的粗瓷器,或者干脆从山上砍来竹子,把蒸菜置于竹筒内。蒸之鲜加上竹之香,更为美味。蒸菜用的辣椒分很多种,剁辣椒、鲜红辣椒、鲜青辣椒、浸酸辣椒、浸朝天椒、浸野山椒、晒青椒等等。不同的菜. 入不同的辣椒,放不同的作料,味道自然不同。
蒸菜的分量小, 最多不过一个吃饭的小碗大小. 因此不适合海吃. 只能漫漫吃. 多点几样. 每样只吃到7分就行,美味十足, 便没有了分量. 得留下余味. 下次还想吃蒸菜。
吃浏阳蒸菜,得佐上一两个汤。 什么佐都不是美味, 惟独佐水豆腐最好。水豆腐用连夜熬的肉汤冲煮, 出裹前撒上一层盐须菜、青葱, 放上两片空心菜叶子, 火候到好处, 柔润爽口, 汤为鲜淡。
餐馆的门口摆着几口大锅,锅里放置着高达五六层高的竹篾蒸笼,锅里的水保持着沸腾的温度,每当有客人到店,就会被领来挑选。蒸菜的品种很多,荤的如竹筒蒸排骨、干豆角蒸肉、腊鱼腊肉合蒸、蒸香肠,素的有蒸毛豆、蒸萝卜片、蒸芋头,尽管品种花色各异,但有一点是相同的,就是无论是蒸什么东西,小山顶上大都都是一层红艳艳的干辣椒片,要不就是几颗黑黑的浏阳豆豉。蒸菜因为都是事先蒸熟的,品种又多,因此成为湘菜中最容易被拿来用快餐模式经营,长沙的那些浏阳蒸菜馆也常常成为的哥们的就餐之地。
f翻译Liuyang steamed vegetables healthy and tasty, cheap, fast. To evaporate la cuisine is given priority to, basic dishes are: dry lentils steaming wax diced,
Liuyang steamed vegetables
[1] steamed ham meat or chop bell pepper steamed potatoes, steamed tujia wax meat, steamed egg, steamed eggplant, steamed dry beans, steamed taro and steamed white bean curd, dry bean curd, yellow bean curd, black bean curd, stinky tofu, pak sha bean curd, halogen tofu, steamed green peppers, steamed fish head, steamed fire baked fish, and steamed hollow sour pickled cabbage, sweet potato sour pickled cabbage, green vegetables, beans, and vegetable vegetable steamed beans, steamed sausage, steamed pork, chicken, beef silk, steamed chicken, fish, and fell fell fell ck, steamed dry bamboo shoots, small bamboo shoots of bamboo shoots, bean, steamed vegetables, steamed HuangCai etc, about 30 kinds. Steamed vegetables, colour and lustre is rich with spicy primarily. But because of steam hotness, therefore poison cleansing runfei.
Do steamed vegetables exquisite quite a lot. First they never use electric pressure cooker, fast evaporate, mostly inn-keeper is got up early, buy XinXianCai or prepare special dishes, then open the steamer, fine fine long evaporate. Some vegetables and a steamed two steamed three evaporate, such as steam papaya, you must do the seven evaporate seven bask, finally ruwei, just call delicious ice-sugar. Steamed vegetable dishes, many for grinding yarn of coarse porcelain, or simply from the hills to cut the steamed vegetables in bamboo, bamboo inside. The steaming fresh plus of bamboo incense, more delicious. Steamed vegetables with chili divides a lot of kinds, and chop chili, bright red chili, fresh green peppers, immersion acid leaching, dipped ChaoTianJiao chili, wild salamanders, bask in green pepper, etc. Different dishes. Into different chili, put different condiments, taste different nature.
The weight of the small steamed vegetables, most but a meal the small bowl that size. So it's not for sea boundless eat eat. Only a few samples. Multi-point. Everything only eat to 7 points on the line, delicious and dye-in-the-wood, without weight. Stays aftertaste. Next time also eat steamed vegetables.
Eat steamed vegetables, to assist in liuyang on one or two soup. What carrizo is not only tasty, assist best. Water tofu Water overnight stay with bean curd broth simmer, before the rush wrapped layer shall sprinkle salt, put green vegetables, two KongXinCai leaves, temperature to benefit, moist and refreshing, soup for fresh light.
The restaurant door placing a few mouth cauldron, pot placing as high as five or six stories of the ZhuMie steamer, pot of boiling water to keep the temperature, whenever visitors to the shop, will be brought to select. Steaming dishes, many kinds of meat as bamboo steaming ribs, dry beans steamed meat, LaYu bacon close steaming, steamed sausage, grain is steamed soybean, steamed turnip slice, steaming, taro, although different varieties of design and color, but one thing is the same, is whether evaporate anything, the top of the hill mostly is a layer of dry chili brilliant piece, otherwise is several star black liuyang douchi. Steamed vegetables because all is beforehand steaming, breed more again, thus became the most easily be brought hunan changsha with fast food business, the mode and often become liuyang evaporate cuisine of the elder brothers repast land.
lz看我那么辛苦就把分给我吧
『贰』 酸甜苦辣咸英语怎么说
酸的:sour 甜的:sweet 苦的:bitter 辣的:hot
酸甜苦辣:the sweets and bitters of life。
(2)角菜酸盐英语怎么说及英文翻译扩展阅读:
味道的引证解释
1、体味道的哲理;体察道理。
汉 蔡邕 《被州辟辞让申屠蟠》:“安贫乐潜,味道守真。”
晋 潘岳 《杨仲武诔》:“钩深探赜,味道研机。”
北魏 常景 《严君平》诗:“ 严君 性沉静,立志明霜雪。味道综微言,端蓍演妙说。”
南朝 梁 任昉 《序》:“至若齿危发秀之老,含经味道之生,莫不北面人宗,自同资敬。”
清 曾廷枚 《自序》:“於今十载,耽索居味道之乐,时取古人经籍文辞研覃。”
2、情味;意味。
《朱子语类》卷五七:“两箇都是此样人,故说得合味道。”
叶圣陶 《夜》:“﹝她﹞这样提心吊胆地细尝恐怖的味道,就一刻也不得入梦。”
茹志鹃 《高高的白杨树·关大妈》:“ 关大妈 嚼嚼这句话的味道,突然感到自己的儿子……那么聪明。”
3、滋味。
沉从文 《灯》:“﹝老兵﹞知道了女客不吃辣子,平素最喜欢用辣子的煎鱼,也做成甜醋的味道。”
秦牧 《花城·菱角的喜剧》:“两个角、三个角、四个角的菱角味道原都一样,只是它们的模样儿不同罢了。”
4、气味。
曹禺 《北京人》第二幕:“怪的很,仿佛有鸦片烟的味道。”
丁玲 《给孩子们·幼稚园》:“ 爱若 闻到她身上有一股味道,不知是什么气味,他就定定的望着她。”
『叁』 帮忙翻译_菜单英文,谢谢~~~
Exquisite cantonese salt &pepper Trinidad sweet red onion turkeys JiangXiBai chicken South crystal chicken......................
『肆』 各种中国菜的英文翻译
我们旅行在国外经常会看见一些中餐厅,有时候看见菜单是英文的,需要自己了解,但还好大多数是中文的,可是如果,我们遇到英文菜单怎么办?难道就瞎点吗?如果点了一大堆汤汤水水就不好了。
那么,今天,小编帮助大家整理了一下些中国菜的英文翻译,相信大家以后肯定是有用的上的地方的,我们一起来看看吧!
中国菜的英文名
1.北京烤鸭roastBeijingck
2.辣子鸡丁
3.宫爆鸡丁sautedicedchickenwithpeanuts
4.红烧鲤鱼braisedcommoncarp
5.茄汁虾仁
6.涮羊肉instantboiledslicedmutton
7.糖醋里脊porkfilletswithsweet&soursauce
8.炒木须肉sauteshreddedporkwitheggs&blackfungus
9.榨菜肉丝汤porkwithSichuancabbagesoup
10.生炒肚片sautefishmawslices
11.回锅肉sauteporkinhotsauce
12.糖醋排骨sautechopswithsweet&soursauce
13.家常豆腐fridebeancurdwithslicedpork&pepper
14.醋溜白菜sautecabbage&pepperinsweet&soursauce
15.鱼香茄子sauteeggplantwithfishflavor
16麻婆豆腐
17.韭菜炒蛋sauteleeksprouts&eggs
Ⅱ.面食与糕点ChinesePastry&CookedWheatenFood
1.肉/鸡丝汤面noodlesinsoupwithpork/chicken
2.担担面noodleswithsesamepaste&peasprouts
3.龙须面
4.炒米线
5.杂酱面soybeansinmincedmeat&noodles
6.酸辣汤面noodlesinsourpungentsoup
7.排骨面soupnoodleswithporkrib
8.阳春面noodlesinsuperiorsoup
9.凉拌面coolbraisednoodles
10.肉包steamedmeatmpling
11.豆沙包beanpastempling
12.水晶包stuffdebreadwithlard&sugar
13.叉烧包stuffedbreadwithroastpork
14.水煎包lightlyfriedChinesebread
15.花卷twist
16小笼包
17.馄饨ravioli;hun-tun
18.大饼bannock
19.油条twistdecruller
20.豆腐脑beancurdjelly
21.茶叶蛋eggboiledwithsalt&tea
22.八宝饭
23.葱油饼greenonionpie
24.黄桥烧饼crispshortcakes
25.月饼mooncake
26.酒酿sweetfermentrice
27.麻花frieddoughtwist
28.元宵riceglueball
【中式早点】
烧饼Clayovenrolls
油条Friedbreadstick
韭菜盒Friedleekmplings
水饺Boiledmplings
蒸饺Steamedmplings
馒头Steamedbuns
割包Steamedsandwich
饭团Riceandvegetableroll
蛋饼Eggcakes
皮蛋100-yearegg
咸鸭蛋Saltedckegg
豆浆Soybeanmilk
稀饭Riceporridge
白饭Plainwhiterice
油饭Glutinousoilrice
糯米饭Glutinousrice
卤肉饭Braisedporkrice
蛋炒饭Friedricewithegg
地瓜粥Sweetpotatocongee
馄饨面Wonton&noodles
刀削面Slicednoodles
麻辣面Spicyhotnoodles
麻酱面Sesamepastenoodles
鸭肉面Duckwithnoodles
鳝鱼面Eelnoodles
乌龙面Seafoodnoodles
榨菜肉丝面Pork,pickledmustardgreennoodles
牡蛎细面Oysterthinnoodles
板条Flatnoodles
米粉Ricenoodles
炒米粉Friedricenoodles
冬粉Greenbeannoodle
鱼丸汤Fishballsoup
贡丸汤Meatballsoup
蛋花汤Egg&vegetablesoup
蛤蜊汤Clamssoup
牡蛎汤Oystersoup
紫菜汤Seaweedsoup
酸辣汤Sweet&soursoup
馄饨汤Wontonsoup
猪肠汤Porkintestinesoup
肉羹汤Porkthicksoup
鱿鱼汤Squidsoup
花枝羹Squidthicksoup
爱玉Vegetariangelatin
糖葫芦Tomatoesonsticks
长寿桃LongevityPeaches
芝麻球Glutinousricesesameballs
麻花Hempflowers
双胞胎Horsehooves
【点心】
牡蛎煎Oysteromelet
臭豆腐Stinkytofu(Smellytofu)
油豆腐Oilybeancurd
麻辣豆腐Spicyhotbeancurd
虾片Prawncracker
虾球Shrimpballs
春卷Springrolls
蛋卷Chickenrolls
碗糕Saltyricepudding
筒仔米糕Ricetubepudding
红豆糕Redbeancake
绿豆糕Beanpastecake
糯米糕Glutinousricecakes
萝卜糕Friedwhiteradishpatty
芋头糕Tarocake
肉圆TaiwaneseMeatballs
水晶饺Pyramidmplings
肉丸Rice-meatmplings
豆干Driedtofu
【冰类】
绵绵冰Meinmeinice
麦角冰Oatmealice
地瓜冰Sweetpotatoice
红豆牛奶冰Redbeanwithmilkice
八宝冰Eighttreasuresice
豆花Tofupudding
【果汁】
甘蔗汁Sugarcanejuice
酸梅汁Plumjuice
杨桃汁Starfruitjuice
青草茶Herbjuice
【其他】
当归鸭Angelicack
槟榔Betelnut
火锅Hotpot
头盘餐前小品Appetizers
1.各式刺身拼SashimiPlatter
2.锅贴PotSticker
3.辣汁脆炸鸡腿FriedChickenLegs(SpicyHot)
4.鸡沙律ChickenSalad
5.酥炸大虾FriedPrawns
6.酥炸生豪FriedOysters
7.酥炸鲜鱿FriedSquid
8.海哲分蹄SmokedJellyFish
9.五香牛展SpecialBeef
10.白云凤爪ChickenLeg
11.琥珀合桃HouseSpecialHoneyWalnuts
12.脆皮春卷SpringRolls
13.蜜汁叉烧B.B.Q.Pork
【汤羹类Soup】
1.花胶鲍鱼火鸭丝羹CongeePikeMawWithRoastDuck
2.红烧鸡丝翅ChickenShark’sFinSoup
3.竹笙烩生翅BambooSharkFinSoup
4.粟米瑶柱羹CornwithDryScallopsSoup
5.竹笙海皇羹BambooSeafoodSoup
6.鸡蓉粟米羹Corn&ChickenSoup
7.酸辣汤Hot&SourSoup
8.法国海鲜汤FrenchStyleSeafoodSoup
9.法国杂菜汤FrenchStyleVegetableSoup
10.杂锦云吞汤CombinationWonTonSoup
11.芥菜肉片咸蛋汤MustardGreenSaltedEggSoup
12.火鸭咸蛋芥菜汤RoastDuckSaltEgg/MustardGreen
13.西葫牛肉羹WestLakeBeefSoup
14.三丝烩鱼肚FishSoup
15.蝴蝶海参羹SeaCucumberSoup
16.四宝豆腐羹SteamTofuSoup
【龙虾蟹类Seafood(Lobster,Shrimp,Crab】
1.法式咖喱_龙虾FrenchCurryLobster
2.法式芝士牛油_龙虾CheeseLobster
3.上汤_龙虾SpecialStyleLobster
4.蒜茸蒸龙虾GarlicStyleLobster
5.豉椒炒肉蟹Crab
6.上汤姜葱_蟹GreenOnionCrab
7.椒盐蟹SpicySaltCrab
8.粉丝咖喱蟹煲RiceNoodleCurryCrab
【虾鲜鱿贝类Seafood】
1.菜远虾球ShrimpwithTenderGreen
2.白灼中虾BoilShrimp
3.点桃虾球WalnutShrimp
4.油泡虾球CrystalPrawn
5.柠檬虾球LemonPrawn
6.咕噜虾Sweet&SourPrawn
7.蒜茸蒸虾SteamPrawnw/GarlicSauce
8.四川虾球SzechuanShrimp
9.豆瓣酱鲜鱿FreshSquid
10.虾龙糊Shrimpw/LobsterSauce
11.韭王象拔蚌GoldChiveGeock
12.韭王花枝片GoldChiveSquid
13.椒盐鲜鱿PepperSaltFreshSquid
14.豉汁炒三鲜MixedSeafoodw/BlackBeanSauce
15.马拉盏炒鲜鱿SpecialFreshSquid
16.碧绿炒带子TenderGreenScallop
17.双菇鲜带子MushroomFreshScallop
18.豉汁炒大蚬Clamw/BlackBeanSauce
19.姜葱生豪Oysterw/Ginger,GreenOnion
20.豉汁炒青口Musselw/BlackBeanSauce
21.豉汁豆腐蒸带子TofuScallopw/BlackBeanSauce
【海鲜鱼类Seafood(Fish)】
1.清蒸游水石斑SteamLiveRockCod
2.清蒸蒜茸带子SteamdScallopw/GarlicSauce
3.豉汁煎_塘虱Catfishw/BlackBeanSauce
4.清蒸龙利Flounder
5.清蒸海鲈Fomfret
6.蒸金钱片塘虱SteamCatfish
7.辣汁串烧鱼B&QFishStickw/HotSauce
8.西兰炒雪鱼球PanFriedSnowFishw/Green
9.菜远石斑球TenderGreenRockCod
10.豉汁石斑球SteamRockCodw/BlackBeanSauce
11.油泡石斑球CrystalRockCod
12.川味石斑球SzechuanRockCod
13.骨香石斑球FriedRockCodBone
14.咕噜石斑球Sweet&SourRockCod
15.鱼腐扒菜胆YuFuw/Vegetable
【鸡鸭鸽Poultry】
1.脆皮炸子鸡(半)FriedChicken(Half)
2.红烧石岐项鸽RoastPigeon
3.豉油皇乳鸽Pigeonw/SoySauce
4.姜葱油淋鸡(半)GreenOnionChicken(Half)
5.北京片皮鸭PekingDuck
6.酸甜明炉烧鸭(半)RoastDuck(Half)
7.柠檬鸡球LemonChicken
8.西芹腰果鸡球VegetableCashewChicken
9.咖喱鸡CurryChicken
10.豉汁炒鸡球Chickenw/BlackBeanSauce
11.四川炒鸡球SzechuanChicken
12.菜远鸡球Chickenw/TenderGreen
13.宫保鸡球KungPaoChicken
14.豉汁黄毛鸡(半)Chickenw/SoySauce
15.咕噜鸡Sweet&SourChicken
16.八珍发菜扒鸭(半)CombinationDuck(Half)
17.子罗炒鸡片Ginger&PineappleChicken
18.游龙戏凤Chicken,Shrimp,Squidw/MixedVegetable
19.龙凤琵琶豆腐Egg,Chicken,Shrimp,SteamTofu
【猪牛肉类Meat】
1.酸甜咕噜肉Sweet&SourPork
2.菜远炒排骨Spareribsw/TenderGreen
3.豉椒排骨Spareribsw/BlackBeanSauce
4.凉瓜_排骨BittyMelonSpareribs
5.京都骨PekingSpareribs
6.椒盐排骨PepperSaltSpareribs
7.豉椒焖排骨Spareribsw/BlackBean,Pepper
8.菜远炒牛肉BroccoliBeef
9.凉瓜炒牛肉BittyMelonBeef
10.黑椒牛仔骨BlackPepperShortRib
11.椒盐牛仔骨PepperSaltShortRib
12.中式牛柳ChineseStyleBeef
13.四川牛肉SzechuanBeef
14.干扁牛柳丝StringBeef
15.柠檬牛肉Lemonbeef
16.麻婆豆腐Mar-BohTofu
【煲仔类ClayPotStyle】
1.北菇海参煲MushroomSeaCucumberDuckFeet
2.诸诸滑鸡煲ChickenClayPot
3.鸡粒咸鱼茄子煲
4.粉丝虾米杂菜煲RiceNoodleVegetablesClayPot
5.罗白牛腩煲BeefSteww/TurnipClayPot
6.支竹羊腩煲DryTofuLambClayPot
7.火腩生豪煲RoastPigOysterClayPot
素菜类Vegetarian】
1.豪油冬菇OysterSauceMushroom
2.什笙上素BambooVegetable
3.红烧豆腐FriedTofu
4.炒素丁VegetableRoll
5.罗汉腐皮卷VegetableEggRoll
6.素咕噜肉VegetarianSweetandSour
7.蒸山水豆腐SteamTofu
8.鲜菇扒菜胆MushroomTenderGreen
9.炒杂菜MixedGreenTender
10.清炒芥兰ChineseGreenTender
11.盐水菜心SaltGreenTender
12.干扁四季豆StringBeanWesternStyle
13.上汤芥菜胆MustardGreenTender
【炒粉、面、饭RicePlate】
1.龙虾干烧伊面LobsterTeriyakiNoodle
2.上汤龙虾捞面LobsterNoodle
3.杨州炒饭YangChowFriedRice
4.虾仁炒饭ShrimpFriedRice
5.咸鱼鸡粒炒饭SaltedEggChickenFriedRice
6.蕃茄牛肉炒饭Tomatow/BeefFriedRice
7.厨师炒饭HouseFriedRice
8.生菜丝炒牛肉饭BeefFriedRicew/Lettuce
9.招牌炒面HouseChowMein
10.鸡球炒/煎面ChickenChowMein
11.蕃茄牛肉炒面TomatoBeefChowMein
12.海鲜炒/煎面SeafoodChowMein
13.虾子姜葱捞面GingerGreenOnionNoodle
14.干烧伊面TeriyakiNoodle
15.鸡丝上汤窝面ChickenNoodleSoup
16.菜远炒牛河VegetableBeefChowFun
17.豉椒排骨炒河Spareribw/BlackBeanChowFun
18.星洲炒米粉SingaporeNoodle(HotSpice)
19.鸳鸯馒头ShanghaiBuns(12)
20.上汤水饺DumplingSoup
21.上汤云吞WonTonsoup
22.丝苗白饭SteamRice
【甜品Dessert】
1.雪哈红莲BirdNestRedBeanSoup
2.椰汁炖雪哈CoconutBirdNest
3.玫瑰红豆沙RedBeanSoup
4.椰汁西米露CoconutTapioca
5.百年好合RedBeanFreshLilyBulb
【厨师精选】
1.酸甜咕噜肉Sweet&SourPork
2.京都骨PekingSpareribs
3.豉椒排骨Sparerbisw/BlackBeanSauce
4.凉瓜排骨BitterMelonSpareribs
5.菜远炒排骨Spareribsw/TenderGreen
6.菜远炒牛肉Beefw/TenderGreen
7.豉椒炒牛肉GreenPepperBeefw/BlackBeanSauce
8.柠檬牛肉LemonBeef
9.四川牛肉SzechuanBeef
10.辣汁炸鸡腿FriedChickenLegw/HotSauce
11.柠檬鸡球LemonChicken
12.杂菜鸡球Chickenw/MixedVegetable
13.豉椒炒鸡球Chickenw/BlackSauce
14.四川炒鸡球SzechuanChicken
15.咖喱鸡球CurryCh
『伍』 求各种杭帮菜的英语,越多越准越好,给分的
杭帮菜(Hangzhou dishes)
西湖醋鱼 West Lake Fish in Vinegar Gravy
糖醋排骨 Sweet and Sour Spare Ribs
杭州酱鸭 Hangzhou ck
砂锅鱼头豆腐 Stewed Fish Head with Tofu in Pottery Pot
经典杭帮菜:
西湖醋鱼、东坡肉、专炸响属铃、红烧栗子肉、木樨肉、老鸭煲、龙井虾仁、宋嫂鱼羹、花童子鸡、八宝豆腐、斩鱼圆、砂锅鱼头豆腐、糟烩鞭笋、栗子炒子鸡、板栗烧肉、糖醋排骨、椒盐虾、油爆河虾、盐水虾、糖醋咕老肉、油焖春笋、油焖茄子、杭三鲜、红烧狮子头、红烧鸡翅、爆炒田螺、鱼头豆腐汤、杭州酱鸭等。
我只能找到几种菜的英文名~
求采纳~!
『陆』 英语菜名翻译!跪求高手帮我把一下菜名翻译成英文!!
Flavor crisp Myosoton
Secret system of Niu Jian
Scallion bitter
Maggi fungus
Diving Kimchi
Dried vegetables Chicken Jane
Native bovine Da
Indelible Tiger dishes
Chicken bean jelly
Tuna salad garden
Ice papaya fruit salad shrimp
Fragrance gluttonous frog
Boutique Maoxue Wang
Spicy crab pots
Spicy shrimp pots
Pepper eel Duan
Palace burst shrimp balls
Taro children burn Chicken
Spicy pot of fresh
Ingenious slag slag ck
Nagrand Suantang perch
Pepper pigeon
Tsai Yu-pepper rooster
Secret system of Chinese onion Chinese onion fish
Turnip stew oxtail
Black-faced chicken Ziyang
Pickle Rooster Po
Shoots burning broth
Nagrand pickled fish
Fish fragrant rice
Chicken Laogan Ma Zhen
Spicy beef short-ribs
Nagrand rice crust shrimp
2-Jiang spicy fish
Spicy crisp mouth
Fresh ginseng chicken soup stewed Ukraine
Matsutake soup stewed pigeon
White House hot and sour soup
Taiwan's three-cup chicken
Hakka slightly fries
Taiwan tofu pot
Xiang eggplant tower
Desktop radish sirloin pot
Loofah clam
油淋perch
Beef fritters
Shrimp lettuce
Business was brisk Beef
Dry speeding green beans
Concentrated chicken baby food
Pineapple fritters shrimp
Shrimp stuffed loofah
Hakka stuffed bitter melon
Eel fans pot
Needle mushrooms dried scallop Black Bean Sauce
Huang juice Suantang Baptist Cephalomappa
Seasoning sauce slip fungus
Featured triangle steak grilled fruit
Grilled steak, fruits, small wind
Fruit a small rib roast beef
Super Snowflake steak
Fruit grilled T-bone steak
BBQ grilled beef short-ribs
Black Pepper Steak
Steak
Australia's super naked eye steak grilled fruit
Vanilla sauce lamb row
Nagrand steak with French foie gras
Premium Sirloin Steak
French foie gras with bacon
African Spicy Chicken
Fruit roast pork neck row
Australian-style roast beef
Walnut Pork
Japanese Kobe Steak
Nut roast cod with fragrant screw juice
Grilled Snapper with Orange Roasted Vegetables
Ham Cheese Baked grouper
Herb Norwegian salmon
Italian Vegetable Beef Soup
Corn cream soup
Shrimp and pumpkin soup
Asparagus vegetable soup
Black Pepper Beef Pasta
Seafood Pasta
Enoki Cephalomappa Baozi Fan
Black Pepper Beef Baozi Fan
Twice-cooked pork Baozi Fan
Salted fish eggplant Baozi Fan
Desktop assorted noodle
Desktop fried rice
Italian ham pizza
Black Pepper Beef Pizza
Bacon double-mushroom pizza
Extreme Pizza Paradise
Hawaii Pizza
Spicy indelible Pizza
Sandwich Class
Ham sandwiches
Center Sandwich
Blue Mountain Coffee flavor
Need for Blue Mountain Coffee
Comprehensive juice
To domain tea
Trimeresurus
Bitan snowing
Mountains
Special tune tea
Fresh Fruit Tea
Lemon (red / green) tea
Citron tea
Longan Red Date Tea
Tea Class
Nagrand pearl milk tea
Ginger pearl milk tea
Taro pearl milk tea
Peanut pearl milk tea
Melon pearl milk tea
Fruit Plate
Richest fruit
Four Seasons Fruit
Mixed Fruit
Special tune tea
Fresh Fruit Tea
Lemon (red / green) tea
Citron tea
Longan Red Date Tea
Tea Class
Nagrand pearl milk tea
Ginger pearl milk tea
Taro pearl milk tea
Peanut pearl milk tea
Melon pearl milk tea
Fruit Plate
Richest fruit
Four Seasons Fruit
Mixed Fruit
Ice category
Integrated milk ice
Red soy milk ice
Green soy milk ice
Mango ice
Smoothie category
Mango Sand
Peanut smoothie
Black Forest Ice Blended
Love smoothie
Passion fruit smoothie
Simi Lu class
Fresh Mango Coconut Sago Lu
Papaya Coconut Sago Lu
Watermelon Coconut Sago Lu
Mango Series
Mango Cheese
Fresh Fruit Cheese
Red bean cheese
Nagrand Mango
Freshly squeezed juice drinks
Mango
Coconut
Strange fruit
Mu Gua
Watermelon juice
Melon Juice
Hami melon juice
Strawberry juice
Juice coconut milk category
Mango coconut milk
Papaya and coconut milk
Watermelon coconut milk
Jagua coconut milk
Melon coconut milk
Juice Milk
Mango Milk
Papaya Milk
Watermelon Milk
Jagua milk
Melon Milk
Special Recommendation
Mang coconut milk Xi
Multi-Mango Sago fishing
Domand coconut rice
Wild Mango fishing
Harbor fishing Wild
Cup / bowl of fruit juice Simi fishing
Mango Sago fishing
Coconut Sago fishing
Kiwi Sago fishing
Papaya sago fishing
Watermelon Sago fishing
Melon Sago fishing
Melon Sago fishing
Strawberry Sago fishing
Fresh fruit Simi fishing
Mango juice at the end of
Coconut milk at the end of
PAPAYA juice
Watermelon juice
Melon juice
Hami melon juice
Strawberry juice