果汁的制作小作文英语怎么写

Ⅰ 英语作文你怎样做一杯苹果汁

Here's how I make a glass of apple juice.At first,I have to go to a fruit shop to buy some fresh amd sweet apples.When I take them home,I will choose smooth and bright ones out and chop them into thin slices then put them into a
juicer machine.Then prepare a clean glass,put it near the juicer machine.So what put in the glass is called hand-made apple juice.It's green and a little bit of sour.

Ⅱ 英语作文 为果汁饮料店写一则70词左右的广告 材料有 橘汁 苹果汁 2元 咖啡 绿茶 2.5元 热咖啡奶果汁 3元

House of Fruit Juice
Would you like to drink some drinks?We have all kinds of drinks.Now we have 3 good new specials.Special 1 is apple juice and orange.It's very popular.And it's only 2 RMB. Special 2 is coffee and green tea.It is just for 2.5 RMB.Special 3 is hot coffee with milk and a glass of fruit juice.you can buy different juice:carrot,wartermelon or strawberry.Come and get your drink!

Ⅲ 制作西瓜汁 英语作文50个单词

制作西瓜汁

制作西瓜汁的步骤其实相当简单。下面，我来说说制作西瓜汁要准备哪些仪器和材料。
首先，制作西瓜汁要准备的仪器：一个杯子，长杯子，一支搅拌棒。材料：半个西瓜。
其次，说说制作过程，拿着搅拌棒插上电源，将西瓜切成丁状，拿搅拌棒搅拌即可。
最后，说一下，果汁和果汁泥的区别。果汁，属于基本对人体没有任何好处的一种饮料，它破坏了纤维，只是让大量的糖分流入体内。果汁泥，喝下去对身体好，易消化。饮用的时间，为了不氧化，最好在半个小时内服用。
总结：这就是制作西瓜汁和它本身对我们身体的好处，还有要准备的仪器。

Making Watermelon Juice
Making Watermelon Juice step is actually quite simple. Below, I to say the proction Watermelon Juice what to prepare for equipment and materials.
First of all, instrument making Watermelon Juice is prepared: a glass cup, long, astirring rod. Materials: half a watermelon.
Secondly, say the proction process, with a stirring rod is plugged in, the watermelon cut into cubes and stir bar can be take.
Finally, the way, the difference of fruit juice and juice mud. Juice, a beveragebelongs to the basic no benefit to the human body, it destroys the fiber, just let a lot of sugar into the body. Juice of mud, drink is good for health, easy to digest.Drinking time, in order not to oxidation, the best taking in half an hour.
Summary: This is the proction of watermelon juice and itself to our healthbenefits, instruments and to prepare.

Ⅳ 英语作文《制作苹果汁》

Apple juice is a fruit juice manufactured by the maceration and pressing of apples. The resulting expelled juice may be further treated by enzymatic and centrifugal clarification to remove the starch and pectin, which holds fine particulate in suspension, and then pasteurised for packaging in glass, metal or aseptic processing system containers, or further treated by dehydration processes to a concentrate. Apple juice may also be sold in an untreated state.Due to the complex and costly equipment required to extract and clarify juice from apples in large volume, apple juice is normally commercially proced. In the United States, unfiltered fresh apple juice is proced by smaller operations in areas of high apple proction, in the form of unclarified apple cider. Apple juice is one of the most common fruit juices in the world, with world proction led by China, followed by Poland, Germany and the United States.[1]

Ⅳ 英语作文:请介绍一种cold. friut. juice的制作方法

给你一个介绍榨冷苹果汁的做法吧，也属于冰果汁的一种~~~也可以吧apple 换成fruit
Firstly, clean the apples well with cold water. There is no need to remove the skins. Chop the apples (stems, seeds and all) into rough pieces that are about the same size as each other.

Secondly, mash the chopped apples in a food processor before transferring everything to an apple press. Put a mesh attachment on the end of the press where the apple mash will be further processed into juice.

Thirdly，place the large pot underneath the mesh where the apple juice will come out of the press. Fill the press with the apple mash and add the lemon juice. Begin to tighten the press until the juice starts flowing. Keep tightening until the juice stops flowing, a process that takes approximately 20 minutes.

Finally, filter the juice that has been collected through a cheese cloth in order to remove more of the pulp and other solids. This process, which can take a very long time, can be repeated as often as you like until the juice is as clear as you want it to be.
You can store the juice in the plastic jugs. Since this apple juice is cold-pressed and no heat is added, it will only keep in the refrigerator for a week or so before it starts to ferment. It can also be frozen for up to six months.

Ⅵ 英语作文:做冷冻果汁

2 med. bananas, peeled and quartered
3 tbsp. Splenda
1/3 c. sugar
2/3 c. orange juice
8oz. ctn. plain low-fat yogurt, stirred
In blender, or food processor, puree bananas, sweeteners, and juice. Stir
in yogurt. Freeze in an ice-cream maker according to manufacturer's
instructions.
Pour yogurt mixture into a metal bowl. Cover with foil or plastic wrap and
place in freezer for 2-3 hours, or until firm at the edges and semi-soft in
the center. Beat on medium-high speed of mixer until soft but not melted.
Repeat freezing and beating.
Store, covered, in freezer till serving time.