饺子怎么做英语作文带翻译
Ⅰ 饺子的做法 用英文翻译
一 原料面皮材料:面粉、水、盐。
馅料:海米、青椒、盐、猪肉(七精三肥的五花肉最好)、葱花、姜丝、大酱、鸡精、五香粉、花生油。
二 做法1、在调馅前应当做的工作是和面。将面粉与温水按2:1的比例和好,还得少放点盐,这样调出的面有筋。和好的面需要稍醒一下,1个小时左右即可。
2、海米泡水,切碎。
3、青椒洗净,去籽,切碎后洒一点盐,静置一会,会析出水分,用干净纱布挤出水分。
4、猪肉(七精三肥的五花肉最好)切碎与葱花、姜丝一并剁细,加入大酱、鸡精、五香粉、花生油,搅拌均匀,分次加入刚才挤出的青椒菜汁,朝一个方向搅打至菜汁完全吃透。
5、海米,青椒放肉馅上,先不用拌,在包饺子之前再拌馅。
6、面和好发好后,接下来就是搓面,切剂子,擀饺子皮。
7、菜馅内再补加适量的盐,并搅拌均匀。至于怎么包饺子随你喜欢,一百个人有一百种包法。
8、煮饺子时要添足水,待水开后加入2%的食盐,溶解后再下饺子,能增加面筋的韧性,饺子不会粘皮、粘底,饺子的色泽会变白。
9、煮饺子时水煮沸才放饺子下锅,要不时充分搅拌,防止饺子粘锅。
10、别让水沸腾得太厉害,否则饺子容易破掉,可在水开后,添入少许凉水,待水开后再加凉水,如此反复三次便可。这就是太后常说的点三遍水
Raw materials: a face flour, water, salt.
Fillings: HaiMi, green pepper, salt, pork (7 fine three fat steaky pork, chopped green onion, shredded ginger best), big sauce, chicken essence, five spices, peanut oil.
Two practice 1, in DiaoXian before the work is and should be. The bread flour and the warm water in a 2:1 ratio of and good, still less to put some salt, such a muscle. The face of the v And good surface need to wake up a little, a 1 hour or so can.
2, HaiMi bubble water, cut up.
3, green pepper to wash, to seed, after a little salt sprinkle chopped, quiet place for a while, and will, with a clean water separation gauze extrusion moisture.
4, pork (seven essence of three fat steaky pork chop and chopped green onion, best) chop ginger, join together and large sauce, chicken essence, five spices, peanut oil, stir well, points out just now was added in the green pepper dish juice, in one direction beat until vegetables juice completely understanding.
5, HaiMi, green pepper put meat to need not mix, in before making mplings with filling.
6, face and good hair, the next step is to rub surface, JiZi cut, roll the wrappers.
7, CaiXian again in a pinch of salt, add and stir well. As for how to pack mpling with you like, one hundred people have one hundred kind of bag method.
8, when cooked mpling to add enough water to a boil, add 2% of salt, dissolve again after the mplings, can increase the toughness of the gluten, mplings't stick skin, sticky bottom, the colour and lustre of mplings will become white.
9, boil mplings water boil then let mplings, begin from time to time to prevent mplings fully mixing, sticky saucepan.
10, don't let water boiling too far, or mplings easy broken, can be in open water, add a little after cold water to a boil, add cold water and so on and so will be three times. This is the queen mother often say point three times water
Ⅱ 如何制作饺子馅80字英语作文附有翻译
Better good mplings, the key lies in and mpling stuffing, taste to incense, and to the soup, this is top grade. And the raw material of mpling stuffing is simple: meat (pork or beef), ginger, Onions, salt and vinegar, sugar, gourmet powder, cooking wine. Some people like to use cornflour to and stuffing, because that tender meat. If paste is used to make food can also, but is not suitable for mplings, because out for the soup. I usually use the bean curd instead of tender box, so that can do it all be beauty. As the ingredients of ginger not too old, and chop, because it's too old ginger cut up and many of the silk, taste bad, cut enough fine words, one mouthful a ginger piece, a little "presumptuous guest usurps the host's role". Green is the most cannot little, pie "sweet" and "the soup out" have it a credit. Note the small details, mplings cook, you taste is what flavor soon? You can't wait for the next one to put in mouth.
翻译:更好的好饺子,关键在于和饺子馅,味道香,给汤,这是上品。而原料饺子馅很简单:肉类(猪肉或牛肉),姜,葱,盐和醋,白糖,味精,料酒。有些人喜欢用玉米粉为馅,因为肉质细嫩。如果膏用于制作食品还可以,但不适合于饺子,因为出来的汤。我一般是用豆腐代替投标箱,这样就可以做到这一切是美。姜不是太旧,而且印章的成分,因为它太旧生姜切碎,很多的丝,口感不好,切够细的话,一口姜一块,有点“放肆客人篡夺主机的角色。”绿色是最不能少,馅饼“甜”和“汤去”有它的功劳。需要注意的小细节,煮饺子,你尝尝是什么味道很快?你不能等待下一个要放入口中。
Ⅲ 有关饺子的英语作文(要翻译)急!!
Dumpling is a traditional Chinese food. On the lunar New Year' s Day, most families make a lot of delicious mplings. To make them, follow this easy process.
The first step is to mix the flour with water. When the dough is ready, we can begin to make mpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it' s time to prepare the filling. Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making mplings. First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of mplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.
参考翻译:饺子是一种传统的中国食品。在农历新年,大多数家庭做出很多美味的饺子。为了让他们按照这个简单的过程。
第一步是与水混合的面粉。当面团准备好了,我们可以开始做饺子皮。我们用一根擀面杖滚成小,薄,圆块,使他们很容易煮的面团。当包装完成后,它的时间来准备填补。通常,我们用肉,如牛肉或羊肉,并填补一些比如白菜和胡萝卜蔬菜。你也可以用任何你想投入它。我们一定要切成小块的东西。然后放入一些盐,油和其他调料,搅拌均匀。当所有这些准备工作完成后,我们就可以开始包饺子。首先放馅在包装中心一勺。然后棍子把两边,然后休息。唐'吨只用了包装灌装。饺子最好的形状是船型的,因为当它们在锅里煮的时候,看起来像在海中航行的船只。气味可以让你流口水。
望采纳噢 谢谢~
Ⅳ 制作饺子的过程 英语作文带翻译要带上frist.next.then.finally这几个单词
Dumplings are traditional food in China.We always eat them on special festivals,such as: years day、spring festival.I am good at making mplings.do you want to learn how to make it?Let me teach you!
First,prepare the ingredients:meat、cabbage、mping wrappers、salt.Next
,cut up the meat and cabbage into thin pieces and mix them together.Then put this mixture into the mpling wrappers.OK,now,we can pour these mplings into the boiling water.finally,you
can serve them to your friends when they drift on the water!
Ⅳ 我最喜欢的食物-饺子英语作文,带翻译,80词,谢谢
I like many kind of foods, such as mpling, noodles, hamburger, egg soup and so on, but I like mpling most.
I like eating mpling because he so is always delicious, and mpling also has many kinds of stuffing inside, Chinese people eats mplings with soy sauce and the vinegar sometimes add chili sauce and garlic,too.Every morning eats several mplings to eat the mpling soup also to feel very warm.So mpling is my favorite.
Do you also liking mplings? How do you think?
我喜欢许多种食物,比如饺子、面条、汉堡包、鸡蛋汤等等,但我最喜欢的还是饺子。
我喜欢吃饺子因为他总是那么好吃,并且饺子也有修多种馅在里面,中国人配着酱油和醋吃饺子,有时也加点辣酱和蒜。每天早上吃几个热乎乎的饺子喝点饺子汤还会感觉很温暖。所以饺子是我的最爱
你也喜欢饺子吗?你是怎么认为的?
Ⅵ 关于饺子的英语作文
教你一个方法,你下载一个有道词典,这个软件是英语翻译软件,你用中文在这里写饺子的作文,然后一点翻译,就变成英语饺子作文了。
Ⅶ 做饺子的步骤英语作文六十字左右及翻译
Chinese mplings are delicious, loved by the people. In recent years, many western families" in the Chinese lunar calendar lunar New Year's Day" to make mplings. So now, let me introce mpling proction process!
First of all, take a plate, some vegetables, proper meat. Put the vegetables into small dices, then put the meat into meat, vegetables and meat, put into a plate, add soy sauce, pepper, vinegar and other spices.
Put the plate on the side. Take some flour, add water, knead the dough, roll into small rounds. In a wafer into the appropriate filling, made into mplings, and then into the water boiled.
After five minutes, remove and mplings, put them on the plate. You will smell a strong smell. In this way, the traditional Chinese food mplings would be accomplished by --.
Come and try it, you is it right? Want to taste so delicious food?
翻译:
中国的水饺美味可口,深受人们喜爱。近年来,许多西方国家的家庭在中国农历的“大年初一”都要制作饺子。那么现在,就让我来为大家介绍一下水饺的制作过程吧!
首先,取出一个盘子、一些蔬菜、适当的肉。把蔬菜切成小丁,再把肉切成肉末,,把蔬菜和肉放入盘子,加入酱油、辣椒、醋等调料。
把盘子放在一边。取出适量面粉,加上水,揉成面团,擀成小圆片。在圆片中放入适当馅料,捏成饺子的形状,再放到水中煮熟。
五分钟后,捞出饺子,把它们放在盘子里。你会闻到一阵浓郁的香味。这样,中国的传统美食——饺子就大功告成了。
快来试一试吧,你是不是也想尝到如此美味的食物呢?
Ⅷ 怎样做饺子英语作文和其翻译都要,最好
It is easy and interesting to make mplins, which is a kind of Chinese tranditional food. There are several steps. First, make dough by mix powder with proper water. Continue put water into powder little by little until it become a soft dough. While the dough is set for a few minutes, make fillings. You can make fillings you like, meat with different flavours, fruit, sugar and so on. Then cut dough into several part to make is long. And then cut the long dough into small ball in order to flat it into thin cake. At last, put proper fillings into cake and wrapped it into mplins, which could be different styles.
Ⅸ 初二英语作文关于饺子做法带翻译
Making Dumplings
In my hometown, there is a tradition that every family would keep—making mplings. We usually make mplings on the last day of the lunar calendar and eat them on the New Year’s Eve. We roll the dough into pieces and prepare the stuffing. And then we can make mplings. There is an important thing need to do in this period. That is we usually put coins into some mplings. Those people who eat the mping with a coin in it will get the best wishes for the next year. The final step is boiling the mplings. At this time, all people are waiting for the mplings. For us, it’s the best New Year’s Eve dinner.
作文翻译:
包饺子
在我家乡,有一个每家每户都保持的的传统,那就是包饺子。我们通常会在除夕当天包饺子、吃饺子。我们擀面皮,准备饺子馅儿,然后就可以开始包饺子了。在包饺子时,一定要做的一件事就是把硬币放在一些饺子里,谁能吃到馅里有硬币的饺子意味着在新的一年里好运连连。最后一步就是煮饺子,这时候,所有人都在等饺子出锅。对于我们来说,饺子就是我们最好的年夜饭。
Ⅹ 我最喜欢的食物英语作文有翻译开头结尾(要60词以上,我最喜欢的食物是饺子)在线等!
我最喜欢吃的食物-饺子(My Favorite Food -JiaoZi)
In the spring festival we often eat JIAOZI .It is made from pie of meat,different vegetables that covers the whole pie.
Chinese like JIAOZI not only because of its delicious taste but also because of its meaning of families get together ring Spring Festival.
I like to eat JIAOZI very much!
在写作中饺子的说法可以直接译拼音回 也可答以写英语mplings