炒木须肉英语怎么说及英文翻译

⑴ 求英语高手翻译

炒面:鸡蛋面条在镬煎。面条然后炒,通常用的蔬菜和肉类。
杂烩蔬菜:华裔版本的一个剩下的砂锅菜。通常的蔬菜和肉在一个棕色或白色的酱汁,轻轻的在镬炒。
芙蓉鸡蛋:中式的煎蛋卷。用鸡蛋、蔬菜和肉、煎熟,配上一个布朗酱。
蛋花汤:鸡汤煮熟的鸡蛋汤,用丝带的汤里
炒饭:米饭和酱油、蔬菜、肉和/或鸡蛋。在镬炒
锅贴:馄饨（云吞面皮）塞满蔬菜和/或肉类和油炸
拌面：炒蛋的蔬菜面条和肉。面条不炸分别,但是被扔在最后一分钟,把与炒匀。
木须肉、锅爆肉、鸡蛋和蔬菜，像卷心菜，木耳、蘑菇、黄花菜，通常用话梅酱和薄煎饼皮裹
春卷:薄、脆、油炸蔬菜卷。还可以包含肉。传统的版本的滚彩蛋”的活动。
馄饨汤:牛肉或鸡肉汤汤服事了肉,或塞满蔬菜的馄饨水饺。

⑵ 〓菜名(英文)

cabbage
Chinese cabbage,spinach,green vegetables,
radish,tomato,potato,sweet potato,pakchoi,
cucumber,pumpkin,cushaw,winter melon,lettuce,
loofah,gourd,bitter,eggplant,lotus,root
mushroom,onion,leek,
bamboo,shoots
taro,green bean,edible fungus,
cauliflower,pickled Chinese cabbage
scallion
我知道的就这么多
基本都是能吃的和我吃过的蔬菜
中国传统食品的中英文对照~~~~~~~~~

Ⅰ.中国菜 Chinese Dishes 1.北京烤鸭 roast Beijing ck 2.辣子鸡丁 saute diced chicken with hot peppers 3.宫爆鸡丁 saute diced chicken with peanuts 4.红烧鲤鱼 braised common carp 5.茄汁虾仁 saute fish slices with bamboo shoots 6.涮羊肉 instant boiled sliced mutton 7.糖醋里脊 pork fillets with sweet&sour sauce 8.炒木须肉 saute shredded pork with eggs&black fungus 9.榨菜肉丝汤 pork with Sichuan cabbage soup 10.生炒肚片 saute fish maw slices 11.回锅肉 saute pork in hot sauce 12.糖醋排骨 saute chops with sweet&sour sauce 13.家常豆腐 fride beancurd with sliced pork&pepper 14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce 15.鱼香茄子 saute eggplant with fish flavor 16.麻婆豆腐 stwed beancurd with minced pork in pepper sauce 17.韭菜炒蛋 saute leek sprouts&eggs Ⅱ.面食与糕点 Chinese Pastry&Cooked Wheaten Food 1.肉/鸡丝汤面 noodles in soup with pork/chicken 2.担担面 noodles with sesame paste&pea sprouts 3.龙须面 saute fine noodles with shredded chicken 4.炒米线 saute rice noodles with green bean sprouts 5.杂酱面 soy beans in minced meat&noodles 6.酸辣汤面 noodles in sour pungent soup 7.排骨面 soup noodles with pork rib 8.阳春面 noodles in superior soup 9.凉拌面 cool braised noodles 10.肉包 steamed meat mpling 11.豆沙包 bean paste mpling 12.水晶包 stuffde bread with lard&sugar 13.叉烧包 stuffed bread with roast pork 14.水煎包 lightly fried Chinese bread 15.花卷 twist 16.小笼包 steamed small meat mpling in basket 17.馄饨 ravioli;hun-tun 18.大饼 bannock 19.油条 twistde cruller 20.豆腐脑 beancurd jelly 21.茶叶蛋 egg boiled with salt&tea 22.八宝饭 steamed glutinous rice with eight treasures 23.葱油饼 green onion pie 24.黄桥烧饼 crisp short cakes 25.月饼 moon cake 26.酒酿 sweet ferment rice 27.麻花 fried

⑶ 烦请有心人帮我提供以下几道中国菜的英文翻译

Fish-flavored eggplant鱼香茄子
pork fillet with sweet and sour sauce 糖醋里脊
fried diced chicken with chili sauce宫保鸡丁
pine nut with corn松仁玉米

⑷ 常见的一些菜用英语怎么说

鱼香肉丝（by Joshua\'s request）：pork shred with fishy taste
白斩鸡：tender boiled chicken with soy sauce
芥末鸭掌：ck web with mustard sauce
沙锅丸子：meat balls en casserole
滑溜里脊：pork slices with gravy
软炸里脊：soft frittered pork fillet
粉蒸肉：sauteed pork with rice flour
黄焖鸡块：braised chicken
宫爆鸡丁：diced chicken with chili pepper 或RuugPao
炒木须肉：sauteed pork shreds with eggs and black fungus
红油肚丝：shredded tripe with chili sauce
糖醋里脊：pork fillet with sweet and sour sauce
红烧肘子：stewed pork tripe
蚝油牛肉：beef with oyster sauce
手抓羊肉：boiled mutton

里面很多：http://www.dotranslation.com/glossary/k616.htm

⑸ 木须肉的做法 用英语

1. The black fungus, yellow bubble open standby;
2.肉片放适量酱油、少许鸡蛋清（一般一个鸡蛋清的一半）、淀粉，拌匀;锅里放适量油，把调好的肉片放在里面溜一下（略为生点），用碗盛起，放一边; 2. Meat sauce put appropriate amount, a little egg white (generally a half egg), starch, mix well; Guo Lifang olive oil and good meat on the transfer slip inside look (a little health points), starting with a bowl , put aside;
3.余下的鸡蛋黄和其它鸡蛋、盐调匀;锅里放适量油，把调好的鸡蛋下锅煎好，用锅铲分成几块（可以小点，但不能太碎），用碗盛起，放一边; 3. The remaining egg yolk and other egg, salt and mix thoroughly; Guo Lifang olive oil and a good egg hack magic draft was ready to transfer, then scoop into a few pieces (which can be a small point, but not too broken), starting with a bowl , put aside;
4.锅里放适量油，下姜片、米酒、酱油、花椒、蒜先炒一下，下黄花炒至五分熟;再下黑木耳，炒一下，下黄瓜，炒一下，下炒好的肉片、鸡蛋，用文火炒炒至熟。 4. Guo Lifang amount of oil in ginger, rice wine, soy sauce, pepper, garlic first fry, saute the next five cooked yellow; then the black fungus, fry, Cucumber, fry, fried meat under , eggs, fried fry cooked with slow fire. 注意：这道菜一是要注意肉片、黄瓜不能炒得太老了，黄花不能硬，但也不能太软 Note: One should pay attention to the meat dish, fried cucumber not too old, and yellow can not be hard, but not too soft .

⑹ 木须肉的英文

⑺ 中国菜的做法，用英文翻译下

中国菜 Chinese Dishes
1.北京烤鸭 roast Beijing ck
2.辣子鸡丁 saute diced chicken with hot peppers
3.宫爆鸡丁 saute diced chicken with peanuts
4.红烧鲤鱼 braised common carp
5.茄汁虾仁 saute fish slices with bamboo shoots
6.涮羊肉 instant boiled sliced mutton
7.糖醋里脊 pork fillets with sweet&sour sauce
8.炒木须肉 saute shredded pork with eggs&black fungus
9.榨菜肉丝汤 pork with Sichuan cabbage soup
10.生炒肚片 saute fish maw slices
11.回锅肉 saute pork in hot sauce
12.糖醋排骨 saute chops with sweet&sour sauce
13.家常豆腐 fride beancurd with sliced pork&pepper
14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce
15.鱼香茄子 saute eggplant with fish flavor
16.麻婆豆腐 stwed beancurd with minced pork in pepper sauce
17.韭菜炒蛋 saute leek sprouts&eggs
Ⅱ.面食与糕点 Chinese Pastry&Cooked Wheaten Food
1.肉/鸡丝汤面 noodles in soup with pork/chicken
2.担担面 noodles with sesame paste&pea sprouts
3.龙须面 saute fine noodles with shredded chicken
4.炒米线 saute rice noodles with green bean sprouts
5.杂酱面 soy beans in minced meat&noodles
6.酸辣汤面 noodles in sour pungent soup
7.排骨面 soup noodles with pork rib
8.阳春面 noodles in superior soup
9.凉拌面 cool braised noodles
10.肉包 steamed meat mpling
11.豆沙包 bean paste mpling
12.水晶包 stuffde bread with lard&sugar
13.叉烧包 stuffed bread with roast pork
14.水煎包 lightly fried Chinese bread
15.花卷 twist
16.小笼包 steamed small meat mpling in basket
17.馄饨 ravioli;hun-tun
18.大饼 bannock
19.油条 twistde cruller
20.豆腐脑 beancurd jelly
21.茶叶蛋 egg boiled with salt&tea
22.八宝饭 steamed glutinous rice with eight treasures
23.葱油饼 green onion pie
24.黄桥烧饼 crisp short cakes
25.月饼 moon cake
26.酒酿 sweet ferment rice
27.麻花 fried

⑻ 请问中国菜烹调时常用的"高汤"英文要怎么翻译

soup-stock

rump steak 牛腿排
T-bone steak T形骨牛排
roast sirloin beef 烤牛外俏
green fillet 青春里脊
fillet steak, country style 乡村里脊扒
beef steak curried 咖喱牛排
plain fried calf ribs 清煎小牛排
fried calf ribs 炸小牛排
roast veal 烤小牛肉
ham steak 火腿扒
sauté pork chop 嫩煎猪排
roast lamb 烤羔羊肉
lamb couscous 羊肉库司
charcoal grilled minced lamb 串烤羊肉饼
roast saddle of mutton 烤羊里脊
grilled mutton chop 铁扒羊排
salami 意大利香肠
bologna sausage 大红肠
game pie 野味排
pastrami 五香烟熏牛肉
ham and sausage 火腿香肠
bear's paw 熊掌
breast of deer 鹿脯
beche-de-mer; sea cucumber 海参
sea sturgeon 海鳝
salted jelly fish 海蜇皮
kelp, seaweed 海带
abalone 鲍鱼
shark fin 鱼翅
scallops 干贝
lobster 龙虾
bird's nest 燕窝
roast suckling pig 考乳猪
pig's knuckle 猪脚
boiled salted ck 盐水鸭
preserved meat 腊肉
barbecued pork 叉烧
sausage 香肠
fried pork flakes 肉松

饭点类：

fried rice 炒饭
plain rice 白饭
crispy rice 锅巴
gruel, soft rice , porridge 粥
noodles with gravy 打卤面
plain noodle 阳春面
casserole 砂锅
chafing dish, fire pot 火锅
meat bun 肉包子
shao-mai 烧麦
glue pudding 汤圆
millet congee 小米粥

其它：

bean curd 豆腐
fermented blank bean 豆豉
pickled cucumbers 酱瓜
preserved egg 皮蛋
salted ck egg 咸鸭蛋
dried turnip 萝卜干

...

色拉 salad
火腿沙拉 ham salad
鸡沙拉 chicken salad
鸡脯沙拉 chicken-breast salad
鸡丝沙拉 shredded chicken salad
鸡蛋沙拉 egg salad
鱼片沙拉 fish salad
虾仁沙拉 shrimp salad
大虾沙拉 prawn salad
蟹肉沙拉 crab salad
素沙拉 vegetable salad
蔬菜沙拉 vegetable salad
鲜蔬菜沙拉 fresh vegetable salad
黄瓜沙拉 cucumber salad
鲜黄瓜沙拉 fresh cucumber salad
红烩鱼片 stewed fish slices with brown sauce
茄汁烩鱼片 stewed fish slices with tomato sauce
鸡蛋鲱鱼泥子 minced herring with eggs
鸡蛋托鲱鱼 herring on eggs
熏鲱鱼 smoked herring
熏鲤鱼 smoked carp
鸡肉泥 minced chicken meat; chicken paste
鸡肝泥 minced chicken liver; chicken liver paste
鸭肝泥 minced ck liver; ck liver paste
酿馅鸡蛋 stuffed eggs
奶酪酿馅鸡蛋 stuffed eggs with cheese
酿馅鸡 stuffed chicken
冷烤油鸡蔬菜 cold roast chicken with vegetables
冷烤火鸡 cold roast turkey
冷烤山鸡 cold roast pheasant
冷烤野鸡 cold roast pheasant
冷烤鸭 cold roas
汤 soup

清汤 light soup; clear soup; consomme
浓汤 thick soup; potage
肉汤 broth
奶油火腿汤 creamed ham soup; ham soup with cream
奶油鸡茸汤 creamed mashed chicken soup; mashed chicken soup with cream
奶油蟹肉汤 creamed crab meat soup; crab meat soup with cream
牛肉扒托蛋 beef steak with egg
鸡蛋牛肉扒 beef steak with egg
葱头牛肉扒 beef steak with onion
蔬菜牛肉扒 beef steak with vegetables
汉堡牛排 Hamburg steak; hamburger
德式牛肉扒 Hamburg steak; hamburger
德式鸡蛋牛肉扒 Hamburg steak with egg
德式牛肉扒蛋 Hamburg steak with egg
法式牛肉扒 French steak
罗马尼亚式牛肉扒 Rum steak
肉丝炒通心粉 fried macaroni with shredded meat
番茄汁炒通心粉 fried macaroni with tomato sauce
黄油炒通心粉 fried macaroni with butter
鸡肉火腿炒通心粉 fried macaroni with chicken and ham
肉汁炒通心粉 fried macaroni with meat sauce
大虾鸡蛋炒通心粉 fried macaroni with prawns and eggs
奶酪口蘑烤通心粉 macaroni au gratin

中餐菜谱 Chinese Meal Menu

肉类 Meat
白切肉 boiled pork sliced
白扣羊肉 boiled mutton
爆牛肚 fried trips
扁豆肉丝 shredded pork and french beans
冰糖肘子 pork jiont stewed with rock sugar
菠萝香酥肉 sweet-and-sour pork with pineapple
叉烧肉 bbq pork(cantonese tyle)/grilled pork
炒腊肉 stir-fried smoked pork
炒木须肉 fried shreds of pork,fungus and eggs ,meat with omelet and fungus
炒里脊丝 saute pork fillet shreds
炒肉片 fried pork sliced
炒肉丁 fried meat cubes
炒肉丝 fried shredded pork
炒猪肝 fried pork liver
炒肚尖 fried tip of pig’s tripes
炒羊肚 fried lamb tripes
豉汁牛肉 fried beef with soy bean sauce
葱爆肉丁 sliced pork with scallion
葱爆肉粉丝 pork slices with vermicelli
葱爆羊肉 fried mutton slice with green scallion
葱头牛肉丝 shredded beef with onion
脆皮三丝卷 crisp rolls of pork,sea-cucumber and bamboo shoots
冬笋炒肉丝 asute shredded pork with bamboo shoots
冬菇猪蹄 pig’s trotters with mushrooms
冬菜扣肉 steamed spicy cabbage abd pork
豆瓣牛肉 beef in chilli bean sauce
炖猪蹄 stewed pig’s trotters
粉蒸排骨 steamed spareribs with rice flower
咖哩牛肉 fried curry beef
干煸牛肉丝 sauteed beef shreds with chilli
宫爆腰花 stir-fried kidney with chilli and peanuts
古老肉 sweet-and-sour pork
蚝油牛肉 oyster sauce beef
红烧肉 stewed pork with brown sauce
红烧狮子头 stewed meatballs with brown sauce
红烧排骨 spareribs with brown sauce
红烧肘子 pork leg braised in brown sauce
红烧蹄筋 braised tendon with brown sauce
红烧牛肉 beef with brown sauce
红烧羊肉 mutton braised in brown sauce
红油肚丝 shredded tripe with chilli sauce
滑肉片 sliced prok with cream sauce

⑼ 中国菜名的英文翻译论文

中国传统食品的中英文对照~~~~~~~~~

Ⅰ.中国菜 Chinese Dishes 1.北京烤鸭 roast Beijing ck 2.辣子鸡丁 saute diced chicken with hot peppers 3.宫爆鸡丁 saute diced chicken with peanuts 4.红烧鲤鱼 braised common carp 5.茄汁虾仁 saute fish slices with bamboo shoots 6.涮羊肉 instant boiled sliced mutton 7.糖醋里脊 pork fillets with sweet&sour sauce 8.炒木须肉 saute shredded pork with eggs&black fungus 9.榨菜肉丝汤 pork with Sichuan cabbage soup 10.生炒肚片 saute fish maw slices 11.回锅肉 saute pork in hot sauce 12.糖醋排骨 saute chops with sweet&sour sauce 13.家常豆腐 fride beancurd with sliced pork&pepper 14.醋溜白菜 saute cabbage&pepper in sweet&sour sauce 15.鱼香茄子 saute eggplant with fish flavor 16.麻婆豆腐 stwed beancurd with minced pork in pepper sauce 17.韭菜炒蛋 saute leek sprouts&eggs Ⅱ.面食与糕点 Chinese Pastry&Cooked Wheaten Food 1.肉/鸡丝汤面 noodles in soup with pork/chicken 2.担担面 noodles with sesame paste&pea sprouts 3.龙须面 saute fine noodles with shredded chicken 4.炒米线 saute rice noodles with green bean sprouts 5.杂酱面 soy beans in minced meat&noodles 6.酸辣汤面 noodles in sour pungent soup 7.排骨面 soup noodles with pork rib 8.阳春面 noodles in superior soup 9.凉拌面 cool braised noodles 10.肉包 steamed meat mpling 11.豆沙包 bean paste mpling 12.水晶包 stuffde bread with lard&sugar 13.叉烧包 stuffed bread with roast pork 14.水煎包 lightly fried Chinese bread 15.花卷 twist 16.小笼包 steamed small meat mpling in basket 17.馄饨 ravioli;hun-tun 18.大饼 bannock