怎麼用英語介紹蛋糕

❶ 急求用英語介紹各式甜點（黑森林蛋糕，蛋撻，蝴蝶酥等） 簡單介紹即可（用英文）

黑森林：
Black Forest cake consists of several layers of chocolate cake, with whipped cream and cherries between each layer. Then the cake is decorated with additional whipped cream, maraschino cherries, and chocolate shavings. In some European traditions sour cherries are used both between the layers and for decorating the top. Traditionally, Kirschwasser (a clear liquor distilled from tart cherries) is added to the cake, although other liquors are also used (such as rum, which is common in Austrian recipes). In the United States, Black Forest cake is most often prepared without alcohol.

蛋撻：
The egg tart is a kind of custard tart pastry commonly found in Hong Kong and other Asian countries, which consists of an outer pastry crust that is filled with egg custard and baked.Today, egg tarts come in many variations within Hong Kong cuisine, including egg white, milk, honey-egg, ginger-flavoured egg, which are variations of a traditional milk custard and egg custard served in cha chaan tengs, and also chocolate tarts, green-tea-flavoured tarts, and even bird's nest tarts. Unlike English custard tarts, milk is normally not added to the egg custard, and the tart is not sprinkled with ground nutmeg or cinnamon before serving. It is also served piping hot rather than at room temperature like English custard tarts.

蝴蝶酥：
A palm tree (French: palmier) or elephant ear is a German , Spanish, French, Italian, Jewish, and Portuguese pastry (among other cuisines) in a palm shape or a butterfly shape, sometimes called palm leaves, elephant ears, french hearts or glasses. It is thought to have originated in France around the turn of the 20th century, but appears to a broader geography than just France. In Germany they are known as "Schweineohren" or in English "pig's ears". There is no known first credit for the recipe. Palmiers are made from puff pastry, a laminated dough similar to the dough used for croissant, but without the yeast. Puff pastry is alternating layers of dough and melted butter. The puff pastry is rolled out, coated with sugar, and then the two sides are rolled up together so that they meet in the middle, making a roll that is then cut into about 1/4" slices and baked. Usually it is rolled in sugar before baking. In the Puerto Rican version, it is topped with honey.

❷ 用英語介紹怎樣製作生日蛋糕

BUTTER HALF CAKE

1/4 cup butter, softened
1/4 cup butter flavored Crisco
2 eggs
1 cup sugar
1 1/2 cups sifted cake flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup buttermilk, yogurt, or sour cream
1/2 teaspoon vanilla extract
1/4 teaspoon almond extract
1/8 teaspoon mace (optional)

Preheat oven to 350 F degrees. Butter and flour one half-size bundt cake pan or one bread loaf or large brownie pan.
Cream butter, Crisco, and graally add the sugar, creaming until light and fluffy. Add eggs one at a time, beating well after each addition.

In a separate bowl, sift together the flour, baking powder, soda, and salt. Add flour mixture alternately with milk and flavorings to creamed mixture, beating after each addition until smooth and light. Pour batter into cake pan. Bake for 20-25 minutes or until a toothpick inserted in center comes out clean.

Cool in pan 10 minutes, remove and finish cooling on rack.

Frost when cool with your favorite frosting or drizzle with confectioner's icing and sprinkle with cinnamon sugar

❸ 有哪些關於蛋糕的英文介紹

一、Ingredients:
原料：
1&1/2 cups chocolate wafer crumbs
1杯半巧克力威化餅干屑

1&2/3 cups granulated sugar, divided use
1 cup finely chopped almonds
1杯切細的杏仁

6 tablespoons butter, softened

3 (8-ounce) packages cream cheese, softened
3包（8盎司裝）奶油乳酪，打松

1/3 cup heavy cream

1/2 cup amaretto liqueur
1/2杯義大利苦杏酒

2 teaspoons vanilla extract, divided use
2湯匙香草香精，分次使用

4 large eggs
4隻大雞蛋

2 cups sour cream
2杯酸奶油

1/2 cup slivered almonds, toasted
1/2杯切片杏仁，烘烤過

二、Method:
做法：
1.Preheat oven to 350°F (175°C).
1.將烤箱預熱到350華氏度（175°C）

2.Combine chocolate wafer crumbs, 1/3 cup sugar, almonds and softened butter in a small bowl. Pat the mixture into a 9-inch springform pan; set aside.
2.將巧克力威化餅干屑，1/3杯糖，杏仁和打松軟的黃油放進一個小碗。將混合物打進一個9英寸的蛋糕盤；放在一邊。

3.Cream softened cream cheese, 1/3 cup sugar, cream, amaretto liqueur, and 1 teaspoon vanilla in a mixing bowl. Beat in eggs, one at a time, beating well after each addition.
3.打松軟的奶油乳酪，1/3杯糖，奶油，義大利苦杏酒 ，和一湯匙的香草香精放進一個混合碗中。打入雞蛋，一次一個，每次加入雞蛋後打好。

4.Pour over the crust and bake for 1 hour (check at 50 minutes), or until the center is still slightly moist and jiggly. Remove from oven and let stand on a rack. Do not remove spring form yet.
倒上第一步做好的皮並且烘烤一個小時（在50分鍾的時候檢查一下），或者直到中心部分還有點濕和不平穩。從烤箱中拿出來放在架子上，還不要移動蛋糕盤。

5.Meanwhile, combine sour cream, 1 teaspoon vanilla, and 1 cup sugar. Mix well and spread evenly over the cheesecake. Bake for 5 more minutes.
同時，將酸奶油，1湯匙香草香精和一杯糖混合。混合好並均勻地鋪在芝士蛋糕上。烘烤5分多鍾。

6.Remove from oven; place on a rack and cool. Refrigerate for at least 1 hour. When ready to serve, remove the sides from the pan and garnish with toasted slivered almonds.
從烤箱中拿出來；擱在架子上放涼。冷卻至少一個小時。等可以拿上桌子的時候，將蛋糕盤的邊拿走，用烘烤過的切片杏仁裝飾。

❹ 用英文介紹蛋糕簡單,但最少4句

Cake is very delicious, many people like it. Some people like to have cake with tea or coffee. People often have cake for their birthdays. Cake is very sweet.

❺ 慕斯蛋糕的介紹英文翻譯

The Mousse in English is mousse, is a milk-based frozen dessert, eat or do can be directly laminated cake. Usually by adding cream and thick-coagulants to cause the effect of cold symptoms. Mousse is coming from the French transliteration. Mousse and pudding dessert is one of the same nature is more flexible than the pudding, that is of import. Proction is characterized by the greatest formula of protein, egg, fresh cream and sugar have to be sent separately, and then mixed with the mix, so the texture is more soft, somewhat like the fresh cream to pass the.

❻ 蛋糕用英語怎麼寫

樓你你好。
蛋糕
cake
以下是詳細介紹：
cake
英[keɪk]
美[keɪk]
n.
蛋糕;
糕餅;
塊狀物;
沉積物;
vt.
（使專）
結塊;
（使）
膠;
塗厚厚的屬一層;
[網路]
餅;
生日;
糕點;
[例句]Would
you
like
some
chocolate
cake?
來點巧克力蛋糕怎麼樣？
[其他]
第三人稱單數：cakes
復數：cakes
現在分詞：caking
過去式：caked過去分詞：caked

❼ 求一篇關於蛋糕的英文介紹

There are all kinds of cakes-fruit cakes,chocolate cakes,coconut cakes,etc.Sometimes we buy them in a shop.Sometimes we make one ourselves.
We like cakes.We especially like Christmas cakes.My mother oftten makes for us at Christmas.To make a Christmas cake we need these things:
1 Lb flour
1/2 Lb sugar
1/2 Lb butter
1/2 Lb mixed fruit
2 cups of milk
3 eggs
1/2 lemon's juice
2 tsp of baking soda
Now we can make a cake with those things.First we beat eggs.Next we mix flour,butter and eggs.Then we put fruit,lemon juice,milk and baking soda into them and mix well.Finally we put them in an oven and bake for three hours.A nice cake is done!

❽ 有關蛋糕味道的幾句英語介紹

it is delicious.它是美味的

❾ 用英語介紹蛋糕店帶翻譯

嗯，樓主，英語寫作翻譯，都沒問題。俺就是英語專業出身，專業8級水平，若是要做，加一下俺。