怎麼用英語介紹酸菜

⑴ 寫家鄉英語作文酸菜燉粉條的英語作文

酸菜燉粉條
編輯
酸菜燉粉條是東北的一道傳統菜，口味酸爽美味，主要原料有酸菜、五花肉和粉條。先煮軟五花肉，再依次放入酸菜、粉條煮，最後加入調料即可。
中文名酸菜燉粉條
主要食材酸菜，粉條
特
點
酸菜可口，粉條嫩滑
分
類家常菜
口
味
咸，辣
目錄
1
做法
2
營養價值
3
菜品特色
做法編輯
酸菜一包（真空包裝即可），帶皮五花肉450克，粉條，水，姜，糖，鹽，麻油，蔥花適量，蒜泥，醬油適量。
做法
正宗酸菜燉粉條
正宗酸菜燉粉條(20張)
1、大鍋中倒入水，約9杯，五花肉稍冰硬一點，切成大薄片，放入鍋中，與薑片煮至沸騰。轉小火，撈去上面的浮沫，加入糖，繼續煮約40分鍾，直到肉片軟爛。粉條泡溫水至軟備用。
各種酸菜燉粉條
各種酸菜燉粉條(18張)
2、取出酸菜放入鍋中同煮至再度沸騰，此時放進粉條，煮10分鍾左右，加入麻油拌勻，灑上蔥花就能吃了。
3、吃的時候可以附上一碟蒜泥醬油蘸肉片吃。
營養價值編輯
酸菜：
預防便秘及腸炎
;降低血膽固醇含量
;降低肝脂肪濃度
菜品特色編輯
葷素搭配合理，營養均衡，能迅速的補充熱量。
Pickled
cabbage
stew
vermicelli
editor
Pickled
cabbage
stew
vermicelli
is
a
traditional
dish
of
northeast,
taste
crisp
delicious,
the
main
raw
cabbage,
pork
and
noodles.
First,
the
soft
boiled
pork,
then
turn
into
the
sauerkraut,
vermicelli
cooked,
finally
add
seasoning.
A
Chinese
sauerkraut
stew
vermicelli
main
ingredients,
sauerkraut,
pickled
cabbage
vermicelli
vermicelli
features
delicious,
tender
and
classification
Home
Dishes
taste
salty,
spicy
Catalog
1
practice
2
nutritional
value
3
food
features
Practice
editing
A
pack
of
sauerkraut
(vacuum
packaging),
pork
skin
450
grams,
vermicelli,
water,
ginger,
sugar,
salt,
sesame
oil,
green
onion
amount,
mashed
garlic,
soy
sauce
amount.
practice
Authentic
sauerkraut
stew
vermicelli
Authentic
sauerkraut
stew
vermicelli
(20)
1,
pour
water
into
the
cauldron,
about
9
cups
of
ice,
pork
slightly
harder,
cut
into
large
slices,
placed
in
a
pot
and
boil
ginger.
Turn
a
small
fire,
floating
foam,
fishing
to
the
above
add
sugar
and
continue
to
cook
for
about
40
minutes,
until
soft
rotten
meat.
Warm
standby
to
soft
vermicelli.
All
kinds
of
pickled
cabbage
stew
vermicelli
All
kinds
of
pickled
cabbage
stew
vermicelli
(18)
2,
remove
the
pickled
cabbage
into
the
pot
to
boil
to
boil
again,
then
put
into
the
vermicelli,
cook
for
10
minutes,
add
sesame
oil,
sprinkle
with
chopped
green
onion
can
be
eaten.
3,
eat
when
you
can
attach
a
dish
of
mashed
garlic
sauce
with
your
meat
to
eat.
Nutrition
value
editor
Pickled
cabbage
resembling
sauerkraut：
Prevention
of
constipation
and
enteritis
Lowering
blood
cholesterol
levels
Recing
liver
fat
concentration
Food
special
editor
Meat
collocation
is
reasonable,
balanced
nutrition,
to
supplement
the
heat
quickly.

⑵ 酸菜魚用英文怎麼介紹求解啊！

酸菜魚Boiled Fish with Pickled Cabbage and Chili

⑶ 幫我用英語介紹一下東北菜，急急急。。

oday I would like to introce cabbage genus to you all
Dongbei pickled cabbage genus, Northeast home, two things are indispensable First pickled cylinder, sauerkraut with large stones. Poor people and wealthy family. The sour smell of alcohol, light and refreshing, the use of biological antimicrobial, rich in lactic acid bacteria, dietary fiber and other nutrients, does not contain preservatives and pigments, is a green and natural health food
今天我給大家介紹的是酸菜
酸菜屬東北菜，東北人家裡，有兩樣東西不可缺少，一是酸菜缸，二是腌酸菜用的大石頭。貧苦人家如此，豪門富戶也如此。酸香味醇、清淡爽口、採用生物抑菌，富含乳酸菌,膳食纖維等營養物質，不含有防腐劑和色素，是一種綠色天然的健康食品。
給分吧

⑷ 酸菜用英語怎麼拼！

用pickle一詞的復數即可，也就是：
pickles
(用鹽、醋等腌制之) 腌菜,泡菜; (尤指) 腌成之黃瓜

⑸ 酸菜魚用英文怎麼介紹

1, if they have the best sauerkraut bubbles, of course, to get to the best of Sichuan pickles! Cut the cabbage fine, filamentous state, the standby (pickled cabbage on the market it is best to use more Yeshao the stem). Ginger cut in fine, do not cut rotten garlic, if the spicy food to the dried chili with a small cut into segments. Wash green onions or parsley, green onions cut in the end, parsley cut in segments.
2 Wash the pot dry out, add dried chili, dried chili and other stir fry, fried yellow when placed in oil, so oil heat when placed in ginger, pickled cabbage, fry a little, so ginger, pickled taste, after the pour the right amount of water, and garlic (garlic is not cut and then put to deny garlic boiled).
3, buy your favorite fish to eat, wash, cut into pieces (of course if they want to eat fish to cut into fillets), together with the right amount of salt, mix soy sauce, place about ten minutes.
4, wait while the water about 10 minutes after the boil, pour the steak (films), when the bottom of the pot of fish cooked gently with a spatula turn the fish above the pot under the pot, until the soup into the milky white when placed in onions or parsley can pan!

⑹ 酸菜的英文怎麼說

Pickled mustard-green

⑺ 介紹一種菜的做法（英語）

sauerkraut fish

Raw material: grass carp or carp, grass carp is the best, a斤半heavier is better. Sauerkraut 1 (I say one, because大頭菜do sauerkraut are generally a one pickled).

Steps:

1, clean fish after packing to the head, the fish cut into small pieces-down. Fish bone砍成above. If the little pot, the head Retention can be done after the head soup. If the pot large enough, the head also can be done together.

2, fish bone and the head put together salt and料酒salted, another fish separate release also salt and料酒salted, more than 10 minutes on it. Make an egg white grasping the fish absorbed. Sauerkraut cut into short sections, washing three times removed some salt taste, and reserve.

3,熱鍋after caving fuel, not too many, too many will greasy soup with garlic chopped scallion and ginger to a pot,腌好fish bone put to the head, the speculation, adding water, and more water to put points , had no fish bone, and monosodium glutamate, home dry chilli peppers, like吃辣can put more points, and do not like吃辣can put a nice dry紅椒embellishment. To put sauerkraut,煮開, long cooking, so that more delicious soup. This time the soup can taste the savory, slightly放鹽(before preserved because the time has spared salt, sauerkraut is a).

4, the next to the fish bowl, the fish cooked immediately起鍋. Do not cook the fish old, has not tasty.

5, the last shred of parsley plus points, with big soup pots Shing up, it ok啦.
Features: fish香嫩,湯味particularly delicious.(家常酸菜魚

原料：草魚或者鯉魚，最好是草魚，一斤半重的比較好。酸菜一棵（我之所以說一棵，是因為大頭菜做的酸菜一般都是一棵一棵腌制的）。

步驟：

1、魚收拾干凈之後，去魚頭，把魚肉片下來切成小片。魚骨砍成小段。如果鍋不大，可以把魚頭留著以後做魚頭湯。如果鍋夠大，可以把魚頭也一起做了。

2、魚骨和魚頭放一起用鹽和料酒腌，魚片單獨另放也用鹽和料酒腌，10多分鍾就可以了。打一個蛋清把魚片抓勻。酸菜切成小段，洗3次去掉一些鹽味，備用。

3、熱鍋之後，放點油，不要太多，太多了湯會膩，用蔥花大蒜和姜爆鍋，把腌好的魚骨魚頭放進去，炒一下，加水，水要多放點，沒過魚骨，加味精，家干辣椒，喜歡吃辣可以多放點，不喜歡吃辣可以就放一個干紅椒點綴好看。酸菜放進去，煮開，久煮，讓湯更鮮美。這時候可以嘗一下湯的鹹味，酌量放鹽（因為之前腌制的時候已經放過鹽，酸菜也是鹹的) 。

4、把魚片下到鍋里，魚片熟了立即起鍋。不要把魚片煮老了，就不好吃了。

5、最後加點切碎的香菜，用大湯盆盛起來，就ok啦。
特點：魚片香嫩，湯味尤其鮮美。
)

⑻ 東北酸菜用英語怎麼說

樓主的可行。

⑼ 酸菜魚的英文介紹

酸菜魚
英文名：Boiled Fish with Pickled Cabbage and Chili

⑽ 用英語介紹自己的物品

There are some books and a pencil box.And here are three pencils and a pen in the pencil box.