用英語介紹怎麼做牛舌麵包
㈠ 用英語介紹怎麼製作食物。
A sandwich is a quick and tasty way to make a meal. It can make a great lunch or breakfast. Read on to learn the basics.
製作三明治不但快速而且美味的，它是早餐或者午餐的最佳選擇，下面為基本步驟。
1,First，pick your favorite type of bread. White, wheat, wholegrain,or rye. It can also be a roll, or pita bread. You need 2 whole slices of bread to make a full sandwich and you can use one slice to make half a sandwich. You can also toast your bread.
第一步，准備麵包，白麥或者黑麥麵包，可以使卷狀或者圓餅狀的，一個完整的三明治需要2片薄的麵包片，當然你也可以用一片麵包做一半三明治，你也可以用事先烤過的麵包片。
2,Next，choose a spread that will make the bread stick together. Margarine, butter, mayonnaise or avocado are always good choices. Then，combine the spreads for a different and delicious taste.
第二步，使兩片麵包片粘在一起，可以使用人造黃油，奶油，蛋黃醬或者牛油果，混合這些奶醬可以使三明治味道更加鮮美，
3,After deciding on the filling. Jam, peanut butter, ham, cheese, various other meats, lettuce, tomato, pickles, bacon bits, onions, turkey, beef, chicken, -- you've got a lot of choices. What you put on a sandwich is really up to your imagination and preferences. Just remember to put together things you enjoy eating because you have to eat it.
第三步，麵包片中填充果醬，花生醬，火腿，乳酪，各種肉類，蔬菜，番茄，少量鹹菜，洋蔥，火雞肉，牛肉，雞肉--你已經完成了大部分工作，你可以把三明治做成你喜歡喝想像的樣子，當然要記住把你喜歡吃的放在一起，畢竟你是要吃的。
4,When you have finished putting together the foods you like to eat, slice the sandwich for easier handling.
第四步，當你將你喜歡的食物組合在一起時，你會感覺薄片更容易拿著吃，畢竟吃要用手拿著。
5,Add a cup of soup, pickle, fruit juice, milk or a drink of your choice to go with it for a complete and healthy meal. Keep in mind that sandwiches can be served at any time but are best ring lunch.
第五步，准備好湯，泡菜，果汁，牛奶或者你喜歡的飲料，這樣一頓健康的餐飲就准備好了，不過三明治最好中午吃好。
6,Finally，put the bread back on top.
第六步，將整個三明治顛倒過來（正面和反面調，應為果醬應該都在下面，第一口感覺比較好）
㈡ 用英語介紹麵包
I work in a bakery in the bakery sells is European bread, there are often foreigners to buy, and my English is very poor, I need some bread on the introction of common colloquial english. I hope my friend in English will help me, thank you.
Hello, would you like to introce this loaf of bread?
This bread, which belongs to the soft European series, is salty and contains cheese, cheese, raisins;
Its dough is sugar free and oil-free.
㈢ 用英語介紹幾種食物的做法
嘿嘿，用搜索器小搜了一下~找個幾個簡單易懂的
1. Banana Bread
INGREDIENTS
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
3/4 cup brown sugar
2 eggs, beaten
2 1/3 cups mashed overripe bananas
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
2.Chicken Curry Salad Recipe
INGREDIENTS
2 Tbsp（*tablespoon) olive oil
1 1/2 lb skinless chicken breast, cut into 1 inch cubes
Salt
1 yellow onion, roughly chopped
2 heaping Tbsp yellow curry powder
1 cup raisins
1 apple (tart or sweet, your preference), peeled, cored, and diced
1/2 cup chopped fresh cilantro (just lightly packed)
2 green onions, sliced
1 Tbsp mayonnaise optional
DIRECTIONS
1 Heat olive oil on medium/medium-high heat in a thick-bottomed sauté pan. Add chicken pieces and cook, stirring frequently until just cooked through, about 5 minutes. Sprinkle some salt on the chicken pieces while cooking. Check doneness by removing the thickest piece and cutting it in half. If it is still pink in the middle, keep cooking. Try not to overcook the chicken or it will be dry. Remove chicken pieces with a slotted spoon, set aside in a bowl.
2 Add yellow onion and cook. After a few minutes, when the onions are beginning to get translucent, add 2 heaping tablespoons of yellow curry powder. Cook a few minutes more, stirring frequently. If the curry sticks to the bottom or the mixture gets dry, add a bit more olive oil to the pan. As you stir, scrape up the stuck curry bits. Add raisins, and cook, stirring another minute. (If adding optional mayonnaise, remove curry from heat and mix in mayo.) Add raisin and onion mixture to chicken and mix well, coating the chicken pieces with the curry infused olive oil. Refrigerate until cool. At this point you can make the salad a day a head of time.
3 When you are ready to serve the salad, mix in the apple, green onions, and cilantro.
Serves 4.
3.Egg salad sandwiches
1 large hard-boiled egg*, peeled and chopped
2 Tbsp mayonnaise
1 Tbsp chopped green onion
2 Tbsp chopped celery
Curry powder
Salt
Pepper
1 leaf of lettuce
2 slices dark rye bread, toasted
DIRECTIONS
*To make hard boiled eggs, place a few eggs in a saucepan, cover with water. Add a half teaspoon of vinegar to the water (if the shells crack while boiling, the vinegar will help keep the egg in the shell). Cover and bring the water to a boil. As soon as the water is boiling, remove from heat and let sit, covered, for 12 minutes. Drain water, add cold water to cool the eggs, let sit a couple minutes longer.
Mix together the chopped hard-boiled egg, mayonnaise, onion and celery. Sprinkle with salt and pepper and curry powder. Mix. Spread on the rye bread, add lettuce, and cut in half.
serve one
4. French Toast Recipe
5 eggs
2/3 cup milk
1/3 cup Triple Sec
Finely grated zest of 1 orange
2 teaspoons of cinnamon
8 thick slices of day-old bread, better if slightly stale
Maple syrup
Fresh berries
Butter
DIRECTIONS
1 Beat eggs and milk together. Add the Triple Sec, orange zest, and cinnamon. Whisk until well blended. Pour into a shallow bowl.
2 Dip each slice of bread into the egg mixture, allowing bread to soak up some of the mixture. Melt some butter (or use vegetable oil) over a skillet on medium high heat. Add as many slices of bread onto the skillet as will fit at a time. Fry until brown on both sides, flipping the bread when necessary.
3 Serve hot with butter, maple syrup, and fresh berries.
Serves 4.
㈣ 用英語介紹一種食物的做法！
1.西紅柿炒蛋
ingredients:1. 2 eggs
1/4 t. salt
pinch of pepper
2. 3 tomotoes, cut in chunks
1/8 t. salt
1 c. water
2 t. ketchup
1 t. cornstarch
chopped spring onion
method:
1. Beat the eggs lightly. Add ingredient One.
2.Heat 1 tablespoon of oil in the wok. Stir-fry the egg in the oil until set and remove from wok.
3. Clean the wok.
4. Heat yet another tablespoon of oil, stir-fry the tomato chunks, add ingredient Two. When almost done, add the eggs and stir-fry quickly over high heat.Remove from heat.
5.Sprinkle with choppd spring onion.
2.sweet and sour pork甜酸肉
Ingredients:
1 kg Pork Belly ( 1 inch cubes)
1 tsp salt
1 1/2 tbsp Brandy (optional)
1 Egg (beaten)
1 tbsp Cornflour
600 ml Vegetable oil
1 spring Onion (cut in to 1inch)
100 g Canned bamboo shoot
1 Green pepper (diced)
Sauce :
3 tbsp wine vinegar
3 tbsp sugar
1/2 tsp salt
2 tbsp Tomato puree or sauce
2 tbsp Orange juice
1 tbsp Soy sauce
1 tbsp Sesame oil
1 tbsp Cornflour
Directions:
1. Mix the pork cubes with salt & Brandy & leave to marinade for 15 minutes.
2. Blend the beaten egg, cornflour & add the pork cubes and turn until each cube is well coated.
3. Mix the sauce ingredients together in a bowl.
4. Heat the oil in a wok to 180 degree C or 350 degree F or until a cube of bread browns in 30 seconds. Add the pork cubes and deep fry for 3 minutes, then remove and drain on paper towels. Heat the oil again until smoking, return the pork with the bamboo shoots & fry for 2 minutes or until they are golden brown. Remove and drain on paper towels.
5. Now heat a pan and add the sauce mix and heat till slightly thick.
6. Mix the sauce with the meat & vegetable just before serving.
㈤ 製作麵包的方法與步驟
麵包是我們生活中很常見的主食，對於上班族來說，時間是最寶貴的，大多數人沒有時間吃早餐，有些人乾脆不吃早飯，有些人吃麵包喝牛奶，牛奶麵包不僅方便而且營養也很豐富，只是外面買的麵包裡面的添加劑是很多的，但是自己又不會做，那自己在家做麵包怎麼做？下面介紹自製麵包的做法。
牛奶早餐小麵包
材料：高筋麵粉300克、雞蛋1個（60克左右）、酵母3克、黃油30克、牛奶155克、白糖50克（可以根據口味增加至65克）、鹽2克、蛋黃液少許。
把黃油以外的所有材料放進廚師機內桶。沒有廚師機也不要緊，用麵包機揉面也行。如果既沒有廚師機也沒有麵包機也沒關系，那咱們就用雙手來揉。同時黃油置於室溫中軟化待用。
啟動廚師機先揉上10來分鍾，然後再放黃油繼續揉上10分鍾左右。
取一塊兒面團，能拉出大片的薄膜即可。
蓋上保鮮膜，於溫暖處發酵至兩倍大。我這兒室溫高，就沒用烤箱來發酵。
取出面團，用擀麵杖擀開排掉氣體。
分割成45克左右的小劑子，共12個，再次覆蓋上保鮮膜鬆弛15分鍾。
取一個小劑子，擀開成牛舌狀，下端用擀麵杖壓薄一些。
從上而下捲起來。
放入模具或是烤盤，蓋上保鮮膜於溫暖處或是放烤箱進行二發，仍舊至兩倍大。
表面刷上蛋黃液，用全蛋液也可以。同時預熱烤箱。
放入預熱好的烤箱，中層，150度，15分鍾。根據自己的烤箱脾氣來調整。
由於液體含量比較高，所以這款小麵包極其的柔軟，香味濃郁。吃一個，滿滿的成就感，幸福大抵如此，簡單而又隨處可見。
蔓越莓歐包
材料：
高粉150g、全麥粉100g、橄欖油15g、細砂糖20g、酵母3g、水170g、鹽2g、蔓越莓30g
做法：
170g的冷水加入酵母，攪拌溶解放置20分鍾。讓酵母充分激活【由於麵粉的吸水性不同，製作的時候要注意控制水的量】
用麵包機來揉和面團，先放入鹽、細砂糖、橄欖油
倒入高粉、全麥粉使用筷子攪拌攪拌
倒入酵母水再次使用筷子攪拌成絮，防止啟動麵包機噴粉。放進蔓越莓【蔓越莓如果太大可以剪修剪下使用】
啟動麵包機揉和成面團即可，發酵盆底灑少許高粉。把面團放進去蓋上保鮮膜進行發酵，發酵可以是常溫發酵也可以像我一樣冷藏一夜發酵。發酵的時候每隔2、3小時就沾點手粉往中拉壓直
隔天我們拿出回溫，並沾手粉一樣往中拉壓結合。無須排氣
拉壓好後進入二發階段，發酵至2至2.5倍大小即可
發酵完成後噴上少許水霧，抖灑上適量的高粉並用鋒利小刀割包【割出
㈥ 牛舌狀麵包的做法
食材
主料
中粉
500g
植物油
120ml
輔料
白糖
120g
黑芝麻
65g
鹽
5g
花椒面
5g
蛋清
2個
清水
120ml
步驟
1.水皮面團：
水皮中配料混合，揉和成團即可，蓋一層保鮮膜封好。放一邊，不需要特別醒面。
2.油酥面團：
油酥面團中的配料混合，揉和成團，是很滋潤的感覺。
3.內餡配料中的中粉，上蒸屜蒸熟15分鍾即可，蒸熟的麵粉，從碗中倒到案板上，用擀麵杖擀一下（蒸過的面會有一點結塊現象）。
4.擀碎以後，加入餡料中的配料，揉成餡團.
5.然後分成16等份，將每一份餡料都揉成球裝（餡料中的蛋清是起到粘合作用，不能用其他原料替代）。
6.把水皮面團放到硅膠墊子上，壓平.
7.用擀麵杖擀成長方型片狀.
8.將油酥攤在水皮方片上，用手將油酥團輕輕抹開抹平，水皮左右兩邊各留出2公分不不抹油酥，上下兩邊各留出4公分不抹油酥（上下兩邊要多留一些空間）。
9.先將左右兩邊的麵皮向中間疊。
10.再將下邊的麵皮往中間疊.
11.然後把上邊的面片往中間疊，水皮的彈性很好，疊成正方形狀態，將接縫處捏緊。
12.疊好的麵皮翻面，接縫處朝下。
13.把面片用擀麵杖擀成四方形薄片。
14.用刮板刀，將方型薄面片從中間等分切開。
15.從中間處的一邊開始捲起，
16.捲成條，盡量卷緊，不要進空氣，兩塊麵皮均捲成長條。
17.用刮板刀均勻切成16份面劑子。
18.用擀麵杖將面劑子擀成薄片。
19.把內陷放到麵皮上，像包包子一樣包好。
20.將包好的牛舌餅收口朝下放置。
21.用擀麵杖輕輕擀壓成牛舌狀，烤盤抹油，將牛舌餅放在烤盤上，烤箱預熱，中層，200度，25分鍾。（根據自家烤箱的溫度來調節）。
22.出爐的牛舌餅。
23.酥酥的牛舌餅看著很有食慾吧。
小貼士
1.水皮和油酥中的植物油，如果用等量豬油或白油來代替，酥皮的口感會更好。
2.表面有一定上色就可以出爐了。
㈦ 怎麼用英語描述做蛋糕
一、准備工具（The preparation of the instruments）：
Stainless steel tray; Points eggs; Sieve the flour; Electronic said; Measuring cups. Live bottom cake mold; Hand whisk and electric whisk; Rubber scraper
不銹鋼盤；分蛋器；麵粉篩；電子稱；量杯；活底的蛋糕模；手動打蛋器及電動打蛋器；橡皮刮刀
二、用料（The materials）：
Eggs; Low gluten flour; Sugar; Pure milk. Salad oil
雞蛋；低筋麵粉；細砂糖；純牛奶 ；色拉油
三、蛋糕的做法（Cake recipe）
1、Meringue: place 5 egg whites in a slightly larger egg beater and beat with an electric whisk until frothy.
蛋白霜：在稍微大一點的打蛋盤里放入5個蛋白，用電動打蛋器打至粗泡狀態。
