英式下午茶介紹用英語怎麼說

『壹』 英式下午茶點心有哪些用英語怎麼說

英式下午茶點心有哪些
英文：What are the English afternoon tea

『貳』 「下午茶」用英語怎麼說

下午茶的英文翻譯是afternoon tea。

afternoon tea

英 [ˌɑ:ftəˈnu:n ti:] 美 [ˌæftɚˈnun ti]

下午茶(4-5點鍾);

變形 復數: afternoon teas

雙語例句

1. What time do you have afternoon tea usually?

你通常什麼時間喝下午茶？

2. Would you like to enjoy a relaxing afternoon tea?

喜歡用茶包享用一個下午茶的時光 嗎 ?

3. Please look under plate glass at the menu for afternoon tea.

請看玻璃下面的茶點單.

4. This hotel serves an afternoon tea, that's on the house.

這家旅館年代免費下午茶.

5. So many delicious food to choose from, even just for afternoon tea.

盡管這只是下午茶, 但已經有如此多的美食供人選擇.

6. An Englishman would interrupt a war to have his afternoon tea.

一個英國人會中斷一次戰爭去吃他的下午茶.

『叄』 英式下午茶的英文介紹

這是簡介，還有很多細節介紹，在參考資料鏈接里。

Afternoon Tea is the service that comes to mind when we think of a sophisticated British tea. It』s the elegant repast served at 4 or 5 pm, consisting of tea with scones, small sandwiches, cakes and other pastries.

A Cream Tea means that clotted cream is served as well. Clotted cream, also called Devonshire cream, is a thick cream made by heating milk until a layer of cream forms on its surface that is then cooled and skimmed off.

Afternoon tea was "invented" by Anna, Duchess of Bedford (1783 – 1857), wife of the 7th Duke, in 1840 as "a way to quell the inevitable hunger pangs between lunch and dinner". In other words, she 「got too hungry for dinner at eight…」!

In the 19th century large meaty breakfasts were common and luncheon was a light sort of picnic with no servants present. Dinner was not served until 8 pm, so it is perfectly understandable that the chess got a little hungry in the late afternoon.

Traditionally, a formal afternoon tea is performed according to certain rules of etiquette. At intimate gatherings the tea server (usually the hostess) pours the tea while seated with her guests.

The server first asks "Sugar?」, then 「one lump or two?". The sugar, if requested, is placed in the cup using specially designed sugar tongs.

Then she asks, "Milk, or lemon?" Milk and lemon should not be used together since lemon curdles the milk. Fresh milk is the best choice for Indian or African teas, and lemon for Ceylon or China teas.

The milk is poured before the tea. (But see Tea Trivia below!!)

For the lemon-takers, a plate garnished with thinly sliced lemons is offered with a small fork. Most British think that the addition of lemon is pretentious/affected!

After handing the cup to the guest, hot water is offered for those who like their tea weaker.

Once everyone is served tea, the guests select traditional tea fare from the table or a tiered cake stand. The goodies can include crumpets slathered with butter, tea breads with fresh and dried fruits, dainty well-trimmed tea sandwiches, tall stand cakes, flaky scones, tart jams, lemon curds, small cookies, etc. Each guest takes a napkin, a small plate, and a butter knife for spreading jam, cream or sweet butter.

It takes some practice to balance a full cup, saucer, plate piled high with cakes and sandwiches, knife and napkin, but dropping crumbs and spilling tea are initiation rites and part of the enjoyment of the ceremony.

For Hotel restaurant or Tea Room service, wait staff serve customers at indivial tables.

『肆』 英式下午茶的介紹

《英式下午茶》是一款休閑類網頁游戲。

『伍』 英式下午茶 內容翻譯....急需..請翻譯正確

Breakfast

The complete standard English breakfast include the following foods: bacon, eggs, fried mushrooms, fried tomatoes, fried sausage, black pudding and sometimes fries and ketchup soybeans, of course, will have coffee or tea table. Staples normally bread-bombing.

In recent years, the British began to traditional breakfast nutrition ratio questioned their breakfast menu has "functional Breakfast" change: more and more Britons opting cereals, vegetable salad, fruit, as the main breakfast food.

Chinese meal

A fundamental part of the proportion of the British people do not eat lunch, and the rest is "lightning" solution. The most popular lunch is a sandwich, there are other Western-style bread. With fries, orange juice, coffee and some fruit.

Afternoon tea

Afternoon tea is a British classic day in the most colors and patterns a meal, composed of a variety of confections (muffins, butter cake, Jean, sweet circle, butter pretzels, sandwiches, cheese bread); All kinds of tea (Earl (Earl Gray), Darjeeling (Darjeeling), Ceylon tea); and milk, sugar, coffee and countless spices.

Britons now drink tea in general is a dessert in the tea +1 with.

Dinner

Dinner is British meals, food is more abundant.

First, soup, the most common is the English-cream soup, corn soup and mushroom cream soup; Foreign vegetables and stews and I was very welcomed.

General appetizer dish salad is lemon juice or soiled the fish.

Main courses is still roasted beef, lamb or pork and vegetables and baked potatoes. And there are fish, hamburgers and other food to eat fried fries, or just raw salt and vinegar fries. English-style dishes very large family in general is a meat and two vegetables. (Vegetable dishes relatively small )

Desserts include: Steaming Liquid Egg with, cakes, steamed Jam Vol potatoes, syrup pudding, strawberry pie, plus some fruit. The summer they eat ice cream.

『陸』 「下午茶」用英語怎麼說

在英式下午茶里，常有
high
tea（高茶）low
tea（低茶）之說，令人困惑；甚至還有人會誤把英式版下午茶（afternoon
tea）叫權做
high
tea。但其實，low
tea
才是傳統下午茶之意。下午茶一般由三明治、絲康餅、果醬、奶油、甜點，還有茶組成，由於下午茶時客人會坐在低矮的沙發上，茶點也擺在較低的茶幾上而得名，如果再增加一杯香檳，則稱為
Royal
tea（皇家茶）。至於
high
tea，則是盛行於普通大眾的更像是正餐的茶點，一般在六點進行。在過去，一般只有下層人民會在工作之間為了補充體力而享用
high
tea，並且坐在較高的餐桌和椅子上，方便快吃快走。那麼如何像英國人一樣喝
low
tea
呢？

『柒』 英式三層下午茶的英文介紹

the lowest layer are sandwiches.最底層擺放的是三文治

the upper layer are traditional mousse scone.中間一層擺放的是慕斯英式松餅
the highest layer are cakes and fruit tower.最上層擺放的是蛋糕和堆起專的水果塔
希望能夠幫助到屬你！

『捌』 英式下午茶的一些英文

說到抄吃，我可太喜歡啦，呵呵。一般襲來講，上層社會的afternoon tea 講究一些，通常有:
beverage-飲品： black tea (milk or sugur added);

staple-主食: sandwich（celery+cucumber+ham+omelette+salmon）；

dessert-點心類：biscuit（餅干），cookie（曲奇），muffin（英式小松餅），fruit cake（水果蛋糕），pastry（酥皮點心）

『玖』 英國人的下午茶 中英文對照

從飲茶文化的發源來講，最早於下午喝茶的民族，理應是一向以 茶文化著稱的古代中國。然而隨著時代的發展，將下午茶發展為一種既定習俗的文化方式，則是英國人。 一種流行的傳說認為，在1840年一位英國 上流社會的女士：貝德芙公爵夫人安娜女士，在下午時分因百無聊賴，讓女僕准備了少量的烤麵包片、奶油 和紅茶 。這種簡便的飲食方式很快就成為了英國貴族們打發下午時光的一種絕佳方式。 然而下午茶的發展也受到了當地文化的影響，在以嚴謹禮儀要求著稱的英國，下午茶逐漸產生了各式各樣的禮節要求與習慣。 並成為英國上流社會中每日必不可少的社交環節之一。 From the tea culture of origin is concerned, the first afternoon tea at national , should be always to tea culture , known in ancient China . However, with the development of the times, will be developed into an established custom of afternoon tea culture, then it is English. A popular legend that in 1840 a British high society lady: Beide Fu Duchess Anna, in the afternoon e to boredom, so the maid to prepare a small amount of toast , butter and tea . This easy way of eating quickly became a British aristocrat who sent a great way to afternoon time. However, the development of afternoon tea by the local culture, in the strict etiquette demands known to the British, tea etiquette graally proced a wide variety of requirements and habits. British high society and become an essential social element of the daily. 英國人喝下午茶的方式豐儉由人，由高貴的正式茶聚（ tea party ），到可以不喝茶只吃點心的餐飲（ high tea ），都可以稱為下午茶。 隨著時代發展，英國婦女逐漸擁有自己的事業，部分人視傳統的下午茶為過時的習俗，因此現在不是所有英國人到了下午三四點就一定會喝下午茶。 時下的英式下午茶一般在下午三點半到四點半進行。 英式下午茶的專用紅茶為產自英屬殖民地 印度 的 大吉嶺紅茶 與 伯爵茶 、或 錫蘭高地紅茶 。 除此之外英國也有在下午茶時喝奶茶的習慣。 隨茶而來的還有切成薄片的 檸檬 及奶罐。 隨著時間的推移，一些在早期上不得檯面的加味茶也逐漸被人們所接受，這令下午茶在普通民眾中流傳更為廣泛。 然而喝茶並不是主要的環節，品嘗 蛋糕 、三明治 等各種點心，反而成了最重要的部分。正式的下午茶點心一般被壘成「三層架」的形式：第一層放置各種口味的 三明治 （ tea sandwich ），第二層是英國的傳統點心 司康餅 （ scone ），第三層則是小蛋糕和水果 塔。 這個三層架點心應先從下往上吃。 除了這種必不可少的三層點心，一些牛角麵包 、葡萄乾 、魚子醬 等食品也會被擺上來，來迎合賓客的口味。

『拾』 下午茶文化的英文翻譯，急需！！！

British Victorian Britain in 1840, the bayesian dove chess ms Anna, every moment that afternoon, wilt not boring, thought from wearing a formal dinner Party have complicated, etiquette and period of time, and feel a bit hungry, please housemaid to pieces of toast, and tea cream.

Ms Anna later invited several bosom friend with tea and snacks, to share, to easily comfortable afternoon, between a thought in circles, a noble lady eyeglasses-reshaping the socialite, Until today, has formed a kind of elegant ease peremptory have afternoon tea, also be orthodox "English tea culture", this is the so-called "Victoria have afternoon tea" origin.