food英語作文的框架怎麼寫
❶ 英語作文food
There aremany different kinds of food. My favorite food is fried rice.In China, most ofthe people in the south eat rice. And I like fried rice best.
It』s really delicious. When I go home from school, I am alwayshungry. At that time I always make fried rice by myself. I often cook itcarefully and it is so delicious. It makes me happy. After eating it, I am nothungry any more. Fried rice is my favorite.
❷ 如何寫有關food的英語作文
My family eats lots of healthy(健康的) food. For breakfast, we have bread, eggs, and milk. It is good for(有益於) my morning study. For lunch, we often have noodles. The tomato and egg noodles(西紅柿雞蛋面條專) are my father』s favorite. For dinner, we often have meat, vegetables, rice. My mother and my sister like rice and vegetables very much. Sometimes we have fish. For me, I like mplings best(最愛屬). What about your family?
❸ fast food英語作文的框架怎麼寫 它為什麼受歡迎,它帶來的後果是什麼
We are living in fast food world and people prefer to eat fast food instead of the regular meal at home at the table. Fast food can be defined as food that is cooked quickly in standardized method and that gives little consideration to the quality of the ingredients. Also, fast food can be purchased at inexpensive price in restaurants that are all around the country such as McDonald』s, and Burger King. In a fast paced society, most people tend to be busy all the time. Consequently, people have to be changed and improved their daily routine in order to accomplish all the activities required for their success.
望採納,謝謝。
❹ fast food英語作文的框架是什麼意思
fast food的意思是快餐,寫作文的時候可以分為三大段。
1、揭示快餐現象
2、分析快餐到底好不好,例如寫快餐的優缺點等等
3、從個人觀點來看,如何面對快餐。
❺ 請以Chinese food寫一篇英語作文
例文
Nowadays, unsafe foods can be found, now and then, in the market, which has aroused a lot of public attention. It is reported that these foodstuff ranges from substandard milk powder, tainted/dyed steamed buns to pork with lean meat powder.
Fake commodities are harmful in many ways. To begin with, it is a waste of resource, especially in our country. Second, it has bad effect on the reputation of the real manufacturers and brings about moral Crisis. Above all, all that matters is food.people』 health and lives are severely threatened if someone buys some unsafe foodstuff.
Measures should be take to deal with the problem. On the one hand , strict laws should be passed to punish the procers and the sellers. On the other hand, consumers should be told to distinguish the genuine goods from the false ones. At the same time, the government should strengthen the supervision of all aspects of food. I firmly believe this problem will be solved in the near future.
❻ 關於food的英語小短文
FOOD
At present,almost all teenagers like eating the foreign fast food,such as the hamburger,French fries,etc..They only consider the taste of the food,and feel it very fashionable.In fact,such food is very unhealthy.Because their nutrient component is very low,and make people get fat.
Only those pure nature pollution-free food is the healthiest,for example,green vegetables,meat,egg,milk,etc.Teenagers in puberty should eat healthy food even more,which have a long-term advantage.
時下,年輕人都喜歡吃洋快餐,諸如漢堡包、薯條等等.他們只是考慮這些食品的口味,而且吃起來很時尚.其實,這些食品是非常不健康的.因為它們的營養成分很低,而且容易使人發胖.
只有那些純天然的綠色食品才是最健康的,比如,綠色蔬菜、肉、蛋、奶,等等.對於年輕人來說,正在發育期,更應該吃一些健康的食品,才有長遠的好處.
❼ 請寫一篇chinesefood英語作文
There are four major cooking styles in China: Sichuan, Cantonese, Shandong and Huaiyang, each distinctly different. Restaurants in Beijing cater to all these regional styles.
Sichuan (Chuan) Cuisine
Sichuan cuisine is distinctly spicy. Chili peppers, huajiao ( mild Chinese pepper), black peppers and fresh ginger are indispensable ingredients.
Cantonese (Yue) Cuisine
Ingredients in Cantonese food range from fish, shrimp and poultry to snake, wildcat and giant salamander.
Snake dishes have been part of the Cantonese diet for 2,000 years. The most famous dish is called "Combat between the dragon and the tiger". The dragon is a cobra, and the tiger is a spotted cat.
Dim sum, or Yum Cha, as it is commonly referred to in English, is something like a local institution in Canton.
Shangdong (Lu) Cuisine
Thanks to its coastline, the province excels in fish and seafood dishes such as sea cucumber, "squirrel fish", jumbo prawns, crab and eel.
Huaiyang (Huai) Cuisine
Simmering, boiling or baking in earthenware pots over a low fire are a feature of this cuisine. Jiangsu specialties are "West Lake Fish" and "Beggar's Chicken", baked in lotus leaves in a clay pot. Legend has it that a Hangzhou thief invented "Beggar's Chicken". As the thief had no stove, he wrapped the stolen bird in clay and baked it in a hole in the ground.
Beijing Cuisine
Because of its more northerly location, the Beijing food tends to be more substantial, to keep the body warm. Instead of rice, which is the staple diet in Cantonese cuisine, more noodles, mplings (jiaozi), and bread (baked, steamed or fried) is served in Beijing -style restaurants.
Hot pot or Mongolian Hot Pot is very popular in Beijing. It was said that this was traditionally an imperial delicacy. A Qing Emperor summoned his court to a feast on thinly sliced mutton boiled in 1,500 fire pots. The pots are round with a charcoal fire underneath and a small chimney running up through the center. The meat is dipped in the pot and removed almost immediately. Shrimps, mushrooms and other food may be added. Beijing's most famous dish is roast ck. The crispy skin is the most prized part of the ck. To achieve the right crispy texture, the ck is dried, and then coated with a syrup and soy sauce before it is roasted. The skin is skillfully carved. These pieces are wrapped in thin pancakes with onions or leeks, cucumber, turnip and plum sauce. Some restaurants also serve up just about every part of the ck, from the webbed feet to the beak and liver. On request, the remainder of the ck meat can be sauté with bean sprouts and the bones made into wonderful soup with cabbage.
Jiaozi (Chinese Dumpling)
Jiaozi are mplings filled with meat and vegetable, very popular ring the New Year and other festival. Eating jiaozi symbolize good luck and prosperity in the coming year.
There is no standard filling for jiaozi. The filling can range from vegetables, meat to seafood. Jiaozi are usually boiled in water and served with vinegar, soy sauce, garlic or pepper oil.
Hunan (Xiang) Cuisine
Hunan's culinary specialties are very similar to the spicy dishes of Sichuan. Chili peppers, garlic and a special sauce are used. Honey is used in desserts such as cassia flower cakes.
Chaozhou Cuisine
Chaozhou is renowned for its seafood cooking. Prawns, oysters, crabs and eel are often combined with an array of different pickles.
Shark fins and edible bird's nests (haiyan) are cooked in a unique way with special seasoning sauce. Famous dishes include salt-baked goose with vinegar, steamed shrimps with orange juice, and fried rice with bean sauce. A tea ceremony is held while the dishes are being served. The tea is to help digest the food.
Shanghai Cuisine
Shanghai does not really have a cuisine of its own, but has combined different regional styles from surrounding provinces. Flavors are generally richer, heavier, sweeter and oilier than those of Cantonese Cuisine.
Its best-known delicacy is "hairy crab". Other popular dishes include "eight treasure" ck, "drunken" chicken, braised eel and yellow fish.
Court Cuisine
Two restaurants offer meals fit for an emperor in brilliantly restored rooms where the court of the Qing Dynasty used to dine. They are Fangshan, located below the White Pagoda in Beihai Park, and Listening to Orioles Restaurant, formerly a theater in the Summer Palace.
Muslim Cuisine
Chinese Muslims of the Hui ethnic group have a strong presence in Beijing. There are several large Muslim restaurants and many hundreds of small "snack bars" on the street offering spicy mutton kebabs (yangrou chuanr) chicken kebabs (jirou chuanr).
Snacks
Chinese snack food constitute a cuisine of its own. Zhonggulou snack market has more than 20 snack shops and is open for lunch and dinner. Another market for traditional snacks is open in Donghuamen Street (next to the East Gate of the Forbidden City). Donghuamen Street in the Wanfujing area also has a rich variety of snacks.
❽ 有關於food的英語作文
Chinese Food
China is very famous for its food in the world. There are many kinds of food in China. They're Cantonese food, Sichuan food, Shanghai food, Hunan food and so on. Generally speaking, Cantonese food is a bit light, Sichuan food is very hot, Shanghai food is rather oily, and Hunan dishes are very spicy, having a strong and hot taste. Mapo Beancurd, steamed fish sweet and sour pork ribs, spring roll and many Chinese dishes are very delicious. In the north of China, people eat a lot of noodles and mplings. In the south of China, people eat a lot of rice and seafood. Chinese food is good in color, flavor and taste. So I like it very much.
來自英語牛人團
❾ 幫我寫一篇關於food contamination的英語作文,200字左右的。謝謝,在線等。
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