怎麼做大米飯英語作文

Ⅰ 英語作文怎麼做米飯80字

Before you start cooking,you should get these things preparedsuch as an electric rice cooker,some rice and water.First ,fill the cooker with the right amount of rice,pour some water into the cooker and wash the rice several times and pour the water out of the cooker.Second,pour right amount of new water into the cooker and cover the lid of cooker.Plug in the cooker and switch it on.Third,wait for 10 or 15 minutes until the cooker is automatically switched off.And eventually the cooked rice is well-done.Congratulations!

Ⅱ 米飯的重要性，寫一篇英語作文

Steamed Rice is one of the protagonists in the daily diet; a taste Steamed Rice,with five flavor blending, almost can supply the body needed nutrients. Nutritionalanalysis of main components of Steamed Rice are carbohydrates, proteins in theSteamed Rice is m protamine, amino acid composition of the more complete, easydigestion and absorption of the human body. Minerals, brown Steamed Rice indietary fiber, B vitamins (especially vitamin B1) content in milled rice Steamed Rice than to be higher, but the content of lysine in the lower Steamed Rice.Steamed Rice (steamed) (mean) many women believe that the main componentof the Steamed Rice carbohydrates, eat fattening! In fact, the rice is actually agood diet food, various meters of efficacy is not the same, are nutritious, help digestion, kidney, detoxification, beauty and stomach function. 1, the most nutritious rice rice is daily used to do ordinary rice is also called the rice or rice,translucent ovoid or ellipsoid, a meter high, grain expansion of small, but theviscosity. As the daily edible rice, japonica rice contains essential starch, protein,fat, vitamin B1, nicotinic acid, vitamin C and calcium, iron and other nutrients, canprovide nutrition, calories needed by the body. Calories (kcal): 116 B1 thiamine(mg):.02 CA calcium (mg): 7 protein (g): 2.6 B2 riboflavin (mg):.03 MG magnesium (mg): 15 fat (g):.3 B5 of niacin (mg): 1.9 FE iron (mg): 1.3 grams ofcarbohydrates (): 25.6 VC of vitamin C (mg): 0 MA Mn (mg):.58 fiber (g):.3 VE of vitamin E (mg): 0 ZN zinc (mg):.92 vitamin A (g): 0 cholesterol (mg): 0 CU copper(mg):.06 carotene (MCG):.3 K (mg): 30 P phosphorus (mg): 62 retinol equivalents(MCG): 70.9 sodium (mg): 2.5 SE selenium (MCG):.4

米飯是人們日常飲食中的主角之一；一味米飯，與五味調配，幾乎可以供給全身所需營養。 營養分析 米飯的主要成分是碳水化合物，米飯中的蛋白質主要是米精蛋白，氨基酸的組成比較完全，人體容易消化吸收。糙米飯中的礦物質、膳食纖維、B族維生素(特別是維生素B1)含量都較精米米飯中的要高，但米飯中的賴氨酸含量較低。 米飯(蒸)(均值) 很多女性認為米飯的主要成分是碳水化合物，多吃容易發胖！其實不然，米飯其實是很好的減肥食品，各種米的功效也不相同，分別有滋補、助消化、補腎、排毒、養顏以及養胃的功能。 1、最滋補的是粳米 日常用來做米飯的普通大米又稱粳米或精米，呈半透明卵圓形或橢圓形，出米率高，米粒膨脹性小，但黏性大。作為日常食用米，粳米含有人體必需的澱粉、蛋白質、脂肪、維生素B1、煙酸、維生素C及鈣、鐵等營養成分，可以提供人體所需的營養、熱量。 熱量(千卡)： 116 B1硫胺素(毫克)： .02 CA鈣(毫克)： 7 蛋白質(克)： 2.6 B2核黃素(毫克)： .03 MG鎂(毫克)： 15 脂肪(克)： .3 B5煙酸(毫克)： 1.9 FE鐵(毫克)： 1.3 碳水化合物(克)： 25.6 VC維生素C(毫克)： 0 MA錳(毫克)： .58 膳食纖維(克)： .3 VE維生素E(毫克)： 0 ZN鋅(毫克)： .92 維生素A(微克)： 0 膽固醇(毫克)： 0 CU銅(毫克)： .06 胡羅卜素(微克)： .3 鉀(毫克)： 30 P磷(毫克)： 62 視黃醇當量(微克)： 70.9 鈉(毫克)： 2.5 SE硒(微克)： .4

Ⅲ 英語作文《米飯的做法》

When rice varieties of choose and buy, want to choose full, glittering and translucent japonica rice taste better. Because origin of climate, especially the northeast rice, the influence of natural environment, such as the northeast rice meal of chewy, particularly sweet, like small seven family members have a special liking to a "long grain fragrant rice".

Ⅳ 英語作文我喜歡的食物炒飯60字

To cook Fried Rice with Eggs, you need a bowl of rice, two eggs, some green onion, some salt and oil, and some relish.
First, you whip the eggs, then heat the rice in the wok, next take out the rice and put two spoons of oil to the wok. When the oil is warm, pour in the whipped eggs, stir them a little and then mix the rice into the eggs. Finally, add green onion and relish.
Turn off the stove and take the Fried Rice with Eggs out to a plate. It is done.
做蛋炒飯,你需要一碗米飯,兩個雞蛋,一些蔥,一些鹽和油,和一些調味料。
首先,你攪打雞蛋,再在鍋里熱米飯,然後取出米飯,放兩勺油到鍋里。石油是溫暖時,倒入生雞蛋,攪拌它們,然後把米飯拌入雞蛋。最後,加入蔥和享受。
關掉爐子,把蛋炒飯一盤。這就完成了。

Ⅳ 關於寫米飯的英語作文

My
Favourite
Food
I
eat
many
kinds
of
fruits.
They
are
pears,
watermelons,
apples,
bananas,
grapes,
strawberries
and
so
on.
But
I
like
grapes
best.
There
are
green
grapes,
red
grapes
and
purple
grapes.
They
all
look
beautiful.
Grapes
taste
very
nice
.
They
are
sweet
and
a
little
sour,
They
are
good
for
our
health
.
So
grapes
are
my
favourite
fruit.
翻譯：我最喜歡的食物我吃多種水果。他們是梨，西瓜，蘋果，香蕉，葡萄，
草莓等。但我最喜歡葡萄。有綠葡萄，紅葡萄和紫色的葡萄。她們
看上去都很漂亮。葡萄味道非常好。他們有點甜酸味，他們是很
好的為我們的健康。因此，葡萄是我最喜歡的水果。
http://..com/question/83315418.html

Ⅵ 關於寫米飯的英語作文

My Favourite Food

I eat many kinds of fruits. They are pears, watermelons, apples, bananas, grapes, strawberries and so on. But I like grapes best. There are green grapes, red grapes and purple grapes. They all look beautiful. Grapes taste very nice . They are sweet and a little sour, They are good for our health . So grapes are my favourite fruit.

翻譯：我最喜歡的食物我吃多種水果。他們是梨，西瓜，蘋果，香蕉，葡萄，
草莓等。但我最喜歡葡萄。有綠葡萄，紅葡萄和紫色的葡萄。她們
看上去都很漂亮。葡萄味道非常好。他們有點甜酸味，他們是很
好的為我們的健康。因此，葡萄是我最喜歡的水果。

http://..com/question/83315418.html

Ⅶ 求寫一篇如果製作米飯的英語作文，百度沒有

My Favourite Food

I eat many kinds of fruits. They are pears, watermelons, apples, bananas, grapes, strawberries and so on. But I like grapes best. There are green grapes, red grapes and purple grapes. They all look beautiful. Grapes taste very nice . They are sweet and a little sour, They are good for our health . So grapes are my favourite fruit.

翻譯：我最制喜歡的食物我吃多種水果。他們是梨，西瓜，蘋果，香蕉，葡萄，
草莓等。但我最喜歡葡萄。有綠葡萄，紅葡萄和紫色的葡萄。她們
看上去都很漂亮。葡萄味道非常好。他們有點甜酸味，他們是很
好的為我們的健康。因此，葡萄是我最喜歡的水果。

Ⅷ 排骨米飯的做法英語作文

原料：排骨一磅（這里用的是切好的排骨條，大骨頭或純瘦肉都可以），四季專豆半斤，胡蘿卜屬4兩，大米1斤，蔥白蒜瓣姜塊各少許。做好的抓飯大約是五到六人的份量。這樣的量夠幾個人吃了!准備：排骨切小塊，在涼水中煮開，撈出洗凈浮沫後瀝水；四季豆掐尖洗凈，切成兩厘米左右的小段；胡蘿卜用刀颳去表皮，洗凈後切丁。做法：1鍋內放少許油燒熱，倒入焯好的排骨翻炒片刻，加六到八匙生抽，再炒片刻。把排骨轉移到燜燒鍋里（這里圖省事，直接用的電飯鍋內膽），加水淹過排骨後，再加一倍體積的水。放入蔥姜蒜和一粒八角，加一匙鹽，大火燒開後改小火燉二十分鍾。2撈出蔥姜蒜和八角，把胡蘿丁鋪在排骨上，再鋪上四季豆，最後把淘好的米鋪在最上面。如果水量不足，可以稍加一點至剛好和米面平齊。3蓋好後用大火燒開，改中火燜至米熟，湯汁收干，大約需四十分鍾。待水蒸氣變小，水沸騰的「咕嘟」聲變成「嗞嗞」聲時關火，燜幾分鍾後即可。火候控制很重要，以免糊鍋。用鏟子把米、菜和肉拌勻

Ⅸ 在媽媽的指導下煮米飯英語作文

A sunny noon, it's time to eat.because of stomach and hungry panic,I want to try to cook by myself.
With my mother"s help I start to cook. I put the right amount of water into the electric rice cooker carefully, afraid to splash out.Wash rice clean again.Then put the rice in rice cooker.Then cover the rice cooker cover, plug in, you're done!
After a while, leave a fragrance I hurriedly open the electric rice cooker building turned out to be delicious rice cooked.I can't wait to eat a bite, ah, really delicious!
Today, I finally learned to cook.My mother was very happy.

滿意請採納，謝謝，可能有些問題，可以問我。希望可以幫到您

Ⅹ 請幫寫一篇英語作文關於「炒米飯」做法的作文。八年級水平的作文。

Ingredients: rice, shrimp, chicken, green peppers, carrots, eggs, Onions, and curry powder, salt, sugar. Practice: 1. Will wash shrimp skin, head, tail and shrimp bowel; Slice chicken xiaoding, carrot clean skin to chop; Green pepper and onion cut xiaoding respectively; In frying pan fry eggs in scattered. Set aside. 2. First the diced chicken, and shrimp under respectively in the pot and stir-fry until done. Then remove and set aside. 3. Fry pan, heat oil poured down into the stir-fry Onions, again into the carrot d, stirring constantly, for a moment, then baked in diced chicken, shrimp and broken, stir fry eggs, and then put into the rice, stir constantly.
原料：米飯，蝦仁，雞肉，青椒，胡蘿卜，雞蛋，洋蔥、咖喱粉，鹽，白糖。做法：1.將蝦洗凈後去皮、頭、尾及蝦腸；雞肉切小丁、胡蘿卜洗凈去皮切丁；青椒和洋蔥也分別切小丁；雞蛋在炒鍋內炒散備用。2.先將雞肉丁和蝦仁分別下入鍋中炒熟，然後撈出備用。3.炒鍋倒油燒熱，下入洋蔥炒香，再下入胡蘿卜丁，翻炒一會，然後放入炒熟的雞肉丁、蝦仁、雞蛋碎，炒勻，然後放入米飯，不斷翻炒。